- 1. CHICKEN POT PIE CASSEROLE
- Mix drained juice from vegetables with soup. Grease 9 x 13 inch pan. Layer first 5 ingredients. Cut butter into flour and add milk. Pour over top. ...
Ingredients: 5 (eggs .. rings .. soup ...)
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- 2. CHICKEN POT PIE CASSEROLE
- Boil chicken and take off the bone. Cover bottom of casserole dish with a small ... for 25 to 30 minutes.
Ingredients: 7 (broth .. milk .. soup ...)
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- 3. CHICKEN PIE
- Wash chicken and boil on stove for 1 hour. Remove chicken from pot and boil fresh vegetables ... of a greased 9x13" casserole dish. Prepare pie crust for use, as ... Well worth its effort! .
Ingredients: 11 (beans .. cornstarch .. crust .. milk ...)
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- 4. BEER CRACKER CHICKEN POT PIE
- In a 4x9 dish, pour the melted butter into the casserole dish, sprinkle the cracker ... fridge while preparing the chicken. Add the olive ... cookie sheet. Serves 4-6 people.
Ingredients: 18 (basil .. crackers .. crisco .. cubes .. flakes ...)
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- 5. CHICKEN POT PIE
- This recipe substitutes more ... dumplings. A regular prepared pie crust is very good, ... and delicious. Place the chicken in a large pot and cover with water. ... ungreased 2 1/2 quart casserole dish. Prepare the pastry ... mixture on top. Serves 6.
Ingredients: 13 (flour .. glaze .. milk .. pastry]] .. peas .. rounds ...)
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- 6. CHICKEN POT PIE
- In a large pot, combine the first ... then simmer covered until chicken is tender (about 2 ... Put into 2 quart casserole. Combine 1/4 cup ... 20 minutes. Makes 6-8 servings.
Ingredients: 12 (leaf .. leaves .. milk .. msg .. onion .. parsley ...)
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- 7. CHICKEN POT PIE
- TO PREPARE PASTRY DOUGH: ... minutes, stirring occasionally. Add chicken and seasonings. Cook 5 ... blend flavors. TO PREPARE POT PIE: Divide chicken mixture ... pans or shallow individual casseroles. Preheat oven to ... lightly browned, about 30 minutes.
Ingredients: 11 (carrots .. cubes .. flour .. leaves .. peas .. salt ...)
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- 8. CHICKEN POT PIE
- Preheat oven to 375 degrees 10 minutes before pie goes in. Grease casserole dish. Cook chicken in large pot in water with celery, ... until crust is golden brown.
Ingredients: 14 (egg .. flour .. leaf .. milk .. onion .. salt .. stalks ...)
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- 9. CHICKEN POT PIE
- In large pot, put chicken, celery, pepper, onion, ... chicken pieces into large casserole, pour stock and ... pastry into ball and roll.
Ingredients: 15 (crisco .. cube .. flour .. leaf .. parsley .. peppers ...)
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- 10. CHICKEN POT PIE
- In saucepan melt fat. ... one minute. Stir in chicken and vegetables. Stir dry ... Roll out to fit casserole dish or make "cookies". ... before rolling out. If pie needs to be held for a couple hours (church pot lucks), put mixture in ... and "cookies" added before serving.
Ingredients: 14 (broth .. fat .. flour .. milk .. onion .. salt ...)
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