|All About Chicken (Joy of Cooking)|
|by Ethan Becker|
This guide to cooking with chicken is organized by technique, covering roasting, grilling, baking, sauteeing, stir-frying, braising and barbecuing...
Results 1 - 10 of 21 for chicken pinwheels
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Blend cream cheese ... until smooth. Add chicken, salt, pepper, ... with melted butter and sprinkle with croutons. Bake at 350 degrees for 20-25 minutes.
Brown onions slightly in fat. Combine with ham, chicken and cold gravy ... chicken gravy. Mushrooms or green pepper may be added to the gravy for extra flavor.
Mix the spinach, ... of the pounded chicken breast. Roll "jelly ... slice chicken into pinwheels and arrange attractively ... doesn't slice as attractively.
An elegant roll-up ... Fancy category. Place chicken breasts skinned side ... chicken is tender. Chill; cut into 1/4 inch slices. Makes about 24 slices.
Place chicken breasts skinned side ... 40 minutes or until chicken is tender. Chill; cut into 1/4" slices. Makes 24 slices. Serve with party size breads.
Cook onion, celery ... Mix well with chicken and pour into ... roll. Slice crosswise into 20 biscuits. Place on top of chicken mixture. Bake until brown.
To prepare pinwheels, combine biscuit ... blending well. Add chicken broth and the ... degree oven 25 minutes or until biscuits are browned. Serves 4 to 6.
Stir baking mix ... tightly beginning at long side. Cut into slices and place on top of hot chicken. Bake 20 to 25 minutes or until dough is golden brown.
Rinse chicken; pat dry. ... Per Slice: 36 calories, 7 g. protein, 0 g. carbohydrates, 1 g. fat, 18 mg. cholesterol, 73 mg. sodium. U.S. RDA: 14% niacin.
Cut chicken and prosciutto into ... roll into a pinwheel and secure with ... butter and spice mixture. Cook until tender. Serve with rice and vegetable.
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