1 - 10 of 142 for chicken parmesan swiss
Preparation Time: Approximately 5 minutes Cook Time: Approximately 25 minutes Heat the oven to 350°F. Combine all ingredients in a 1 1/2-quart ...
Preheat oven to 400°F. Flatten chicken breast evenly all ... top, follow with Swiss cheese, prosciutto, minced garlic, grated Parmesan and mushrooms. Fold ... side. Makes 1 serving.
Place chicken boned side up ... well. Combine crumbs, Parmesan and parsley. Dip ... Remove to platter and serve with chicken gravy or white sauce. Serves 6.
In a large ... thoroughly, then add Parmesan, Swiss, celery, garlic, ... well. Stuff the chicken and use toothpick ... and bake 10-12 minutes. Serves 4.
Pound chicken breasts flat. Lay ... at 350 degrees for 35 minutes. Thicken heavy cream and add Parmesan cheese. Serve over a small bed of pasta or rice.
Melt butter. Saute ... brunch: 1. Warm chicken mixture gently but ... Place the bread on each plate. Spoon the chicken on the bread. Pour the sauce over all.
Beat chicken until thin. Place ... toothpicks. Mix flour, Parmesan cheese, salt, pepper ... browning. Pour soup mixture over chicken. Cook for 5 hours on low.
Heat oven to ... Place 1/4 cup Swiss cheese on each ... Sprinkle topping ingredients over chicken and rice. Bake 55-60 minutes or until chicken is tender.
Marinate chicken breasts in wine ... in refrigerator. Mix Parmesan cheese, seasoning and ... may be exchanged for 3 meats and 1/2 fat. Yield 6 servings.
Bone breasts and ... on each half chicken breast. Roll up ... seasoning mix and Parmesan cheese. Brown in hot skillet on all sides. Remove all toothpicks.
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