- 1. LO MEIN
- Cut meat into thin strips and mix with soy sauce in bowl. Set aside. Cut vegetables into bite size pieces (thinly slice carrot). Cook spaghetti ...
Ingredients: 11 (carrot .. celery .. garlic .. nuggets .. onion ...)
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- 2. CHICKEN NUGGETS WITH SAUCE
- PREPARE DIPPING SAUCE: Pour ... warm or cool. PREPARE CHICKEN NUGGETS: Preheat oven to ... small mixing bowl. Place corn flakes in a plastic ... and bake for 15 minutes.
Ingredients: 8 (cornstarch .. egg .. juice .. milk .. pieces .. sauce ...)
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- 3. GOLDEN NUGGETS
- Mix teriyaki sauce and rice vinegar. Cut up chicken into nuggets. Soak chicken in ... 20 minutes at 350 degrees.
Ingredients: 8 (cheese .. crumbs .. salt .. sauce .. vinegar ...)
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- 4. CRISPY CHICKEN NUGGETS
- In paper or plastic ... bowl; beat slightly. Dip chicken pieces in egg white. ... 4 servings; about 20 nuggets.
Ingredients: 8 (leaves .. paprika .. pieces .. sauce ...)
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- 5. CRISPY CHICKEN NUGGETS
- Bone chicken breasts; remove skin. Cut ... cold. Makes 2-3 dozen nuggets. Serves 6-8.
Ingredients: 5 (breasts .. crumbs .. salt ...)
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- 6. FRIED CHICKEN NUGGETS
- Cut chicken in strips. Mix soup ... chicken in mixture. Dip nuggets in flour and cover ... brown second side. Serves 2.
Ingredients: 5 (buttermilk .. oil .. raw .. soup ...)
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- 7. GOLDEN NUGGET BUDGET SOUP
- Combine vegetables and butter in soup kettle, add water to cover. Bring to a boil. Reduce heat; simmer until vegetables are tender. Stir soup and ...
Ingredients: 8 (corn .. milk .. soup ...)
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- 8. BAKED CHICKEN NUGGETS
- Combine corn flake crumbs, cheese, salt and herbs; mix well. Dip chicken pieces in butter and ... 14 to 16 appetizer servings.
Ingredients: 7 (basil .. cheese .. crumbs .. salt .. thyme ...)
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- 9. CHICKEN MICRO - NUGGETS
- Cut the chicken into 1 1/2 inch ... waxed paper, combine the corn flake crumbs, sesame seeds, ... dipping sauce. Makes 2 servings.
Ingredients: 5 (breast .. crumbs .. salt .. seeds ...)
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- 10. CHICKEN 'MOM' NUGGETS
- Cut chicken in chunks (approximately 1 ... approximately 5 to 10 minutes.
Ingredients: 9 (crackers .. egg .. flour .. oil .. salt .. saltines ...)
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