|The Chicken Cookbook (The Every Day)|
|by Simona Hill|
A comprehensive introduction to the different types of poultry and game bird, with techniques for every method of preparation and cooking from bon...
Results 1 - 10 of 21 for chicken mole
Result Page: 1
Put chicken in large pot ... and mix with hand mixer. Bring to boil, lower heat and simmer 30 minutes, stirring often. Add chicken for 10 or 15 minutes.
Boil chicken in salt water until done. Let cool, then take meat off bones. Save juice.
Arrange chicken in a large ... Add chicken pieces and simmer 30 minutes. If moisture becomes too dry, add more stock. Serve hot with rice. Serving Size: 6
Saute bread in ... to taste. Add chicken or turkey slices (cut thin or in small pieces) and simmer about 1 hour until flavors are blended. Makes 6 portions.
Saute chopped onion, ... not runny. Place chicken pieces in sauce ... minutes, stirring occasionally and adding liquid if necessary. Serve over noodles.
Cook and bone chicken. Cut into ... layer of chips and the rest of the mixture on top of them. Bake at 350 until bubbling (about 1/2 hour). Serves 4 to 6.
Wash chicken and rub down ... Tear chicken in small pieces and place in sauce. Simmer 5 minutes. Serve over cooked rice with flour tortillas. Serves 6 to 8.
Place first six ... 1 hour. Remove chicken. Remove bones ... minutes or until heated through. Use leftover broth to cook with rice. Serve mole over rice.
Melt shortening and ... to taste. Add chicken broth a little ... consistency is that of gravy. Add boiled chicken; simmer about 2 minutes. Ready to eat.
Fry the flour ... minute. Add the chicken broth, chili mix, ... enchilada sauce. Just omit the chocolate and chicken and use the sauce in your favorite recipe.
Result Page: 1
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