- 1. CHICKEN LIVER SPREAD
- Saute onion and chicken livers in butter. Cook until ... calories per tablespoon. Great spread on crackers for parties.
Ingredients: 4 (livers ...)
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- 2. CHICKEN LIVER SPREAD
- Mix well. Add more mayonnaise, if needed. Serve with rye crackers.
Ingredients: 6 (livers .. mayonnaise .. onions .. sauce ...)
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- 3. POTTED RUMAKI SPREAD
- 1. In a medium ... still soft. 2. Pat chicken livers dry with paper towels. ... Refrigerate at least 1 hour.
Ingredients: 10 (crackers .. livers .. mustard .. salt .. sauce ...)
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- 4. RUMAKI SPREAD
- Cook chicken livers with salt and pepper ... crisp crackers at room temperature.
Ingredients: 12 (chestnuts .. livers .. mustard .. nutmeg .. salt ...)
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- 5. CHOPPED CHICKEN LIVER
- Saute liver in half of the chicken fat until no longer ... for easy spreading. Refrigerate. Spread on Ritz crackers. Top with 1/2 an olive.
Ingredients: 5 (pieces .. salt ...)
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- 6. SPICED CHICKEN LIVER PATE'
- Preparation time: 15 minutes. ... this creamy, well seasoned chicken liver spread. It makes use ... or overnight to blend flavors.
Ingredients: 10 (allspice .. cinnamon .. leaves .. livers .. salt ...)
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- 7. BEEF WELLINGTON
- NOTE: This recipe is ... mixture is very soft. Spread 1 tablespoon pate over ... 15 minutes. Makes 4 servings.
Ingredients: 9 (shallots ...)
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- 8. INDIVIDUAL BEEF WELLINGTON
- Season meat with salt ... mixture is very soft. Spread 1 tablespoon pate over ... 15 minutes. Makes 4 servings.
Ingredients: 8 (shallots ...)
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