1 - 10 of 80 for chicken linguine
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Cut chicken into bite size ... heat through. To serve, place on top of linguine (or rice, if you'd like) and garnish with green onion slices. Serve about 6.
Melt butter in ... red pepper. Roll chicken pieces in butter ... is done, cook linguine according to package ... eating, squeeze juice over pasta and chicken.
Combine sauce ingredients ... several hours. Cook linguine according on package directions. Cut chicken into bite size ... cheese begins to brown and bubble.
Cut chicken into thin strips ... sauce is heated through, about 5 minutes. Serve over cooked linguine, sprinkled with Parmesan cheese. Makes 4-6 servings.
Cook linguine in 3 quarts boiling salted water. Season chicken breasts; saute in ... 40 minutes. Serves 8 people. Approximately 300 calories per serving.
Melt butter in ... medium-low heat. Season chicken with salt and ... with pepper. Cook linguine. Drain and ... pasta. Pour sauce over. Serve immediately.
In large frying ... the garlic). Add chicken pieces, stir and ... the cooked, drained linguine. Pour the ... hot Italian bread and side salad. Serves 4.
Place butter and ... frying pan. Add chicken and saute until ... chicken and heat through. Serve over cooked linguine. Sprinkle with remaining Romano cheese.
Cook and stir ... until tender. Add chicken, wine, tarragon, ... minutes. Pour cooked linguine into greased casserole. ... bubbly. Sprinkle with parsley.
Heat oven to ... and basil. Place chicken in butter mixture, ... from oven, cook linguine in boiling water. ... forks to mix well. Season with salt to taste.
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