- 1. CHICKEN WITH LEMON BUTTER SAUCE
- Slice chicken breasts into 1/2" strips. ... salt, pepper, juice from lemons. Bring to boil. ... the liquid for the sauce. Place drained chicken in saute pan. Pour melted butter over it. Add mashed ... stirring until thickened. Serves 8.
Ingredients: 13 (breasts .. chives .. cornstarch .. garlic .. hearts ...)
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- 2. LEMON - GARLIC BUTTER SAUCE AND CHICKEN
- Melt butter. Saute garlic on ... all remaining ingredients. Grill chicken. Baste barbequed chicken 4-5 times while cooking. Leftover sauce may be refrigerated and used again.
Ingredients: 10 (flour .. juice .. paprika .. salt .. tabasco ...)
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- 3. SALMON PATTIES
- In a mixing bowl, ... green pepper, onion, mayonnaise, lemon juice and cayenne. Add ... oil with 1-2 tablespoons butter melted in. In a ... sides. Serve with Lemon Sauce, tartar sauce, or ... all ingredients. Refrigerate until serving.
Ingredients: 18 (juice .. mayonnaise .. paprika .. parsley .. peel ...)
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- 4. CHICKEN SATE WITH PEANUT SAUCE
- To make the marinade, ... shallow dish. Thread the chicken strips onto bamboo skewers ... skewers into the soy sauce mixture and allow to ... next 7 ingredients (peanut butter through garlic) in a ... the peanut sauce for dipping.
Ingredients: 21 (broth .. cream .. juice .. peppers .. sauce .. sprigs ...)
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- 5. WILD FOWL IN MUSHROOM SAUCE
- Brush goose with olive ... nearly done, prepare the sauce. Combine egg, milk ... medium high heat, melt butter and sauté green onions ... until mixture thickens. Add lemon juice, salt and pepper, ... extra sauce for the table.
Ingredients: 16 (cornstarch .. egg .. juice .. milk .. paprika .. parsley ...)
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- 6. CHICKEN WITH BBQ SAUCE FOR A CROWD
- Soak fryers or broilers ... brine. Broiler or fryer chickens may be used, either ... remaining ingredients for barbecue sauce in a large pot. ... of 1 stick of butter, 1 cup vegetable ... much less time to cook.
Ingredients: 19 (mustard .. oil .. puree .. salt .. sauce .. vinegar ...)
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- 7. ESCAROLE WITH LEMON SAUCE
- A French side dish ... a medium saucepan, add chicken broth, lemon juice, butter, salt and a ... thin mayonnaise. Pour the sauce over the escarole and ... pepper, to taste. Serve warm.
Ingredients: 7 (broth .. juice .. salt .. yolks ...)
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- 8. HORSERADISH MUSTARD SAUCE
- Melt the butter, add flour, mixing well, then moisten with the chicken broth, beating with a ... then strain and add lemon juice and cream, gradually. ... with hamburger, steak, or meatballs.
Ingredients: 9 (broth .. cream .. flour .. juice .. mustard .. onion ...)
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- 9. PASTA WITH SHRIMP SCAMPI
- Peel shrimp and devein. ... wine, mustard, and Worcestershire sauce, cook over high ... to skillet. Stir in butter, salt, lemon juice, cook 1-2 minutes ... with salad and crusty bread
Ingredients: 13 (broth .. cheese .. juice .. mustard .. oil .. optional ...)
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- 10. THAI CHICKEN SKEWERS
- Combine all ingredients except chicken and skewers in medium ... overcook.) Serve warm on skewers.
Ingredients: 10 (juice .. onion .. parsley .. pieces .. sauce .. skewers ...)
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