Results 1 - 10 of 32 for chicken italian dressing potato

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Combine potatoes and chicken in a baking pan or dish. Cover with the Italian dressing. Bake at 375°F for 45 minutes or until done.

Use a roasting ... pan. Add the chicken. Put generous ... piece. Sprinkle 1 dressing packet on top ... hour. Baste chicken and vegetables during cooking.

Preheat over to ... baking dish place chicken breast in bottom. ... 1/2 bottle of dressing over meat and ... 20 minutes until veggies are golden brown.

Soak wooden skewers ... 1 hour. Marinate chicken pieces in salad dressings, for up ... rotating often and basting with marinade. (About 15 to 20 minutes).

Preheat oven to ... add 1 can chicken and juices, mushrooms ... chicken and juices, potato soup, dry ingredients. ... with tossed green salad and fruit cup.

Layer vegetables in ... 1/2 package of Italian dressing on top. Put skinned chicken on top of ... dressing on top of chicken. Cook at 350 degrees for 1 hour.

Lay potatoes in bottom of baking dish. Place chicken pieces on top ... combine soup, milk, dressing, and thawed ... 1-1 1/2 hours or until chicken is done.

To make marinade, ... vermouth and salad dressing mix. Arrange vegetables ... occasionally. With slotted spoon, arrange vegetables on platter. Makes about 7 cups.

Bake chicken in 11 x ... for 15 minutes, covered. Then add potatoes, carrots and Italian salad dressing and cover and cook another 30 minutes, uncovered.

Put chicken and potatoes in a baking dish; pour Italian dressing over all. Cover and bake at 350 degrees for 1 hour and 30 minutes.

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