|The Williams-Sonoma Collection: Chicken|
|by Rick Rodgers|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
Results 1 - 10 of 5,100 for chicken in garlic sauce
Combine garlic, soy sauce, water, honey, ... and pepper. Stir chicken into marinade and ... once to twice. In large skillet, heat ... if desired. 4 servings.
Combine all ingredients ... to four boneless chicken breasts. Let marinade ... hours. Cook on a charcoal grill, brush marinade on as needed while cooking.
Marinade: Garlic, soy sauce, water, honey, ... vegetable oil Stir chicken into marinade. Cover ... Cook and stir in 1 tablespoon vegetable ... rice or snow peas.
Preheat oven to 350 degrees. Cut chicken into small pieces. ... cover generously with garlic powder. Place in shallow baking dish. ... pepper and soy sauce. Very lightly ... or noodles. Serves 4.
To mince garlic, place cloves ... wax paper folded in half. With your ... combine garlic, soy sauce, water, honey, ... and pepper. Stir chicken into marinade and ... snow peas, if desired.
Mix crabmeat, egg and cheese. Lay chicken on flat surface, ... individually and place in a greased baking ... 350 degrees. Prepare Sauce: Melt butter in pan, add garlic; blend flour ... bake 10 minutes more.
In 12-inch nonstick skillet, ... and lightly brown chicken. Stir in Ragu Cheese Creations! pasta sauce and tomato. Simmer, ... crumbled bacon and fresh basil.
Soak cloud ears in warm water for ... medium saucepan blanch chicken breast, red pepper ... vegetable oil and garlic to wok and ... white or brown rice.
In saucepan heat all ... except for the chicken breast. Heat until butter is melted and the sauce is hot. Stir ... degrees. Stir with white or brown rice.
Marinate chicken in crushed garlic and lime juice. ... pepper and pour half the wine. Turn chicken and repeat this procedure when this side begins to brown.
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