|The Best Chicken Recipes|
|by The Editors of Cook's Illustrated|
Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did.
1 - 10 of 41 for chicken frito casserole
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Take chicken off bones. Put a layer of Fritos in bottom of ... with soup and cook at 350 degrees for 35 to 45 minutes. Add black pepper on top, if desired.
Grease a 13x9x2 inch casserole dish. Place 2 1/2 - 3 cups of Fritos to cover bottom of casserole. Add the chicken as a second ... bubbly. Makes 4-6 servings.
In large skillet. Brown hamburger with onion. Drain fat. Add soups and sauces. Blend 5 minutes on top of stove with meat over low heat. Crush 1/2 of ...
Melt cheese and ... brown. Line oblong casserole with chips, then ... oven until heated thoroughly, about 30 minutes. Let cool a few minutes before serving.
Cook squash with ... Cover with crushed Fritos. Top with ... squash mixture. Top with mixture with 1 cup grated cheese. Bake at 400 degrees for 30 minutes.
Cook meat and ... chips in greased pan casserole dish. Cover with meat mixture and Velveeta cheese. Alternate layers and bake 30 minutes at 325 degrees.
Cook chicken. Remove from ... garlic salt. Grease casserole dish. Pour mixture ... top. Then add Fritos over cheese. Pour ... degrees for 25 to 30 minutes.
Cook meat and ... ingredients. Place chips in greased casserole dish. Cover with meat mixture and cheese. Alternate layers and bake 30 minutes at 325 degrees.
Grease a 9 x 13 inch casserole. Place 3 ... cover bottom. Add chicken as a second ... Add remaining chips and bake 15 to 20 minutes longer. Serves 4 to 6.
Cover bottom of casserole with Fritos, saving enough ... Next layer is chicken. Blend together ... continue baking for 15 minutes or until hot and bubbly.
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