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Results 1 - 10 of 776 for chicken fried rice.

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1. ERIC'S CHICKEN FRIED RICE
heat wok and pour ... scramble egg. Add grilled chicken, green onion, garlic, corn. Let heat. Add cold rice. Mix together, then ... ?'s email me eliversage gmail.com
Ingredients: 11  (corn .. eggs .. garlic .. molasses .. oil .. onion ...)
2. CHICKEN FRIED RICE
In small bowl, combine chicken, 2 tablespoon water, ... until tender. Stir in rice and peas. Cook until ... until heated through. 4 servings.
Ingredients: 11  (bouillon .. carrot .. oil .. onion .. peas .. rice ...)
3. ROSEMARY'S CHICKEN FRIED RICE
Put oil in pan ... brown. Take strips of chicken and put in a ... and remove. Put cooked rice in pan until heated ... with soy sauce. Serves 3-4.
Ingredients: 10  (lightly .. rice .. sauce .. strips ...)
4. CHICKEN-RICE STIR FRY
Use a non stick ... Over medium heat saute chicken breast using 1 tablespoon ... 1 1/2 cup cooked rice. Mix well. Can ... have on hand. Serves 6-8.
Ingredients: 10  (cabbage .. eggs .. oil ...)
5. CHICKEN FRIED RICE
Stir fry in 2 ... about 4 cups cooked rice. Top with 1/4-1/3 ... omit some of the vegetables.
Ingredients: 1  (strips)
6. CHICKEN FRIED RICE
Stir-fry all ingredients in oil until vegetables are tender crisp. Serves 4.
Ingredients: 7  (oil .. sauce ...)
7. CHICKEN AND BROWN RICE STIR-FRY
Slice chicken into thin strips. Marinate ... serve warm. Yield: 6-8 servings.
Ingredients: 16  (breast .. broccoli .. carrots .. celery .. mushrooms ...)
8. CHICKEN FRIED RICE
Remove bone and skin from chicken. Cut chicken in ... to coat sides. Add rice, stir fry 1 ... 30 seconds. Serve & enjoy.
Ingredients: 11  (breast .. eggs .. mushrooms .. oil .. salt .. sauce ...)
9. STIR FRIED CHICKEN AND RICE
In large skillet, heat ... oil to skillet. Add chicken. Stir fry 1 ... to boil. Stir in rice. Cover tightly and ... stand, covered, about 5 minutes.
Ingredients: 13  (broth .. carrots .. flowerets .. oil .. rice .. sauce ...)
10. CHICKEN FRIED RICE
Remove bones and skin from chicken breasts; cut chicken into ... to coat side. Add rice; stir fry 1 ... fry 30 seconds. 5 servings.
Ingredients: 15  (cornstarch .. lb. .. oil .. rice .. salt .. sauce ...)
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