- 1. OVEN CHICKEN FRICASSE
- Preheat oven to 375 ... this pan. Arrange the chicken in the pan. I ... tender. Serves 4 to 5.
Ingredients: 10 (flour .. halves .. paprika .. sage .. sherry .. soup ...)
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- 2. CHICKEN - SQUASH FRICASSE
- Brown chicken pieces in oil in ... chicken and vegetables. 6 servings.
Ingredients: 14 (bouillon .. cornstarch .. leaf .. leaves .. oil ...)
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- 3. CHICKEN FRICASSE AND DUMPLINGS
- Brown chicken in a small amount ... adding more milk if necessary.
Ingredients: 8 (flour .. leaf .. salt ...)
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- 4. CHICKEN FRICASSE IN CASSEROLE
- Brown and drain fat. Add 1 can Campbell's chicken broth diluted with 1/2 ... minutes to brown a little.
Ingredients: 1
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- 5. CHICKEN FRICASSE WITH DUMPLINGS
- Wash chicken and pat dry. Mix ... an opportunity to do good.
Ingredients: 9 (milk .. paprika .. salt .. soup ...)
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- 6. CHICKEN FRICASSE WITH DUMPLINGS
- Wash chicken pieces and pat dry. ... minutes longer. Makes 4 servings.
Ingredients: 12 (dough .. flakes .. milk .. paprika .. salt .. soup ...)
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- 7. CHICKEN FRICASSE WITH DUMPLINGS
- Wash chicken pieces and pat dry. ... and cook 10 minutes longer.
Ingredients: 11 (dough .. flakes .. milk .. paprika .. soup ...)
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- 8. CHICKEN FRICASSE WITH HERB DUMPLINGS
- Mix baking mix, salt, paprika, and pepper coat chicken. Brown in shortening ... and poultry seasoning. Serves 4.
Ingredients: 10 (flakes .. milk .. paprika .. salt .. soup ...)
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- 9. CHICKEN FRICASSE WITH NEVER FAIL DUMPLINGS
- Clean and cut up chicken; brown slowly in ... uncovered, and 10 minutes, covered.
Ingredients: 10 (carrots .. milk .. oil .. onion .. parsley .. salt ...)
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- 10. CHICKEN FRICASSE
- In large pot add ... heat and simmer until chicken is tender. Remove chicken ... 5 minutes, pour over chicken.
Ingredients: 5 (onion .. salt ...)
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