|The Book of Chicken Dishes (Book of...)|
|by Jo Craig|
America's main entree--chicken--gets the royal treatment in more than 100 recipes gathered from around the world by two experienced food writers w...
1 - 10 of 195 for chicken flour tortilla casserole
Melt butter, add ... 5 minutes. Add flour and cook till ... In a large casserole spread a layer of meat, then tortillas or tacos and ... hot. Serves 6-8 : Beth
Cook chicken in covered pan ... with herbs. Layer tortillas with cream mixture, ... cheese until no ingredients remain. Cook in oven at 450°F for 25 minutes.
Mix first four ... browned hamburger. Fill tortillas, roll and ... filled tortillas and top with cheese and olives. Bake at 350 degrees for 30-40 minutes.
In skillet fry tortillas in oil but ... and blend in flour. Add broth ... for 25 minutes. More cheese can be sprinkled over top for the last 10 minutes.
Mix soup, sour ... in half. Add chicken to one of the halves. Spread in tortillas. Sprinkle small ... Bake, uncovered at 350 degrees for 30 to 45 minutes.
(Use Jalapeno peppers ... bowl with chopped chicken and green chili ... butter. Stir in flour, coriander, and ... mixture. Dip each tortilla into remaining sauce ... until bubbly. Serves 6.
Brown meat and ... Simmer. Line a casserole (greased) with 6 tortillas. Cover with ... tortillas. Top with cheese. Bake, covered 30 to 35 minutes at 350 degrees.
Brown meat and ... salt; mix well. In casserole, layer tortillas, meat mixture and cheese, ending with cheese. Bake, uncovered at 350 degrees for 30 minutes.
Chop onion and ... in butter. Add chicken that is chopped ... taste. Cut up tortillas in small strips ... cheese into a casserole and add the ... 10-15 minutes and serve.
Heat nonstick skillet, spray with Pam. Add chicken, onions and ... mixture into each tortilla, roll to ... degrees for 25 minutes or until thoroughly heated.
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