- 1. BUFFALO CHICKEN FINGERS
- Wash 5 chicken tenders under cold water. ... fully coated. Place chicken fingers on a baking pan ... blue cheese dressing for dipping.
Ingredients: 8 (crumbs .. eggs .. milk .. paprika .. sauce .. tenders ...)
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- 2. CHICKEN FINGERS
- Dip chicken fingers in egg batter, then ... mustard, adding honey to taste).
Ingredients: 4 (pieces ...)
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- 3. HERBED CHICKEN FINGERS
- Mix ingredients and marinate the chicken fingers for several hours. Remove ... tablespoon or two of oil.
Ingredients: 9 (fingers .. juice .. oil ...)
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- 4. SESAME CHICKEN FINGERS
- Clean and cut up cutlets into bite-sized fingers. Combine flour, salt, ... chutney with fingers for dipping.
Ingredients: 10 (crumbs .. cutlets .. eggs .. flour .. oil .. salt ...)
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- 5. CHICKEN LITTLE FINGERS
- Cut raw chicken breasts into thin strips ... using middle and index fingers (do not rinse with ... each piece with melted butter.
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- 6. CHICKEN FINGERS
- Combine mayonnaise, onion, and mustard. Cut chicken into finger-sized pieces. Roll chicken ... Refrigerate until ready to serve.
Ingredients: 8 (breasts .. crumbs .. honey .. mayonnaise .. mustard ...)
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- 7. CHICKEN FINGERS
- Combine first 3 ingredients. Soak chicken in milk, then roll ... 2 ingredients; dip chicken fingers in sauce.
Ingredients: 6 (catsup .. cheese .. crumbs .. salt .. sauce .. strips)
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- 8. EASY CHICKEN FINGERS
- Boil chicken breasts in 2 quart ... both sides. These chicken fingers are so tasty and fuss-free.
Ingredients: 5 (breasts .. crackers .. egg .. oil ...)
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- 9. CHICKEN FINGERS
- Slice chicken into fingers. Coat with mayonnaise. ... for 10 minutes each side.
Ingredients: 4 (crackers .. mayonnaise ...)
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- 10. FAVORITE FINGER CHICKEN
- 1. Clean chicken and cut into "finger" size pieces. 2. ... minutes per side until brown.
Ingredients: 6 (breasts .. crumbs .. eggs .. flour .. oil ...)
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