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Cut chicken into nugget-size pieces. Then dip in beaten egg and roll in Oven Fry mix. Place ... directions, approximately 45 minutes. Turn once. Serve hot.
Place frozen fish fillets in single layer in ... in 450 degree oven for 30 minutes ... paprika. Top with additional sliced green onions. Makes 4 servings.
Split chicken fillets in half; pound until ... seam side down, in a shallow pan. Bake in a 450 degree oven for 20 to 30 minutes or until golden and tender.
Preheat oven to 500 degrees. Wash fillets. Cut into ... fish and dip in egg white mixture. ... or nuggets. Skinless chicken can also be ... alone or skim milk.
Clean, de-fat and slice the chicken breasts into long ... for better flavor. In a large casserole ... the top. Preheat oven to 325°F. Place ... Makes about 4 servings.
Prepare cheese sauce ... and fry the chicken fillets in peanut oil until ... Rice Pilaf in oven-proof baking dish. ... cheese melts and serve immediately.
Tenderize chicken. Spray baking ... or until bubbly. Remove from oven. Spread cheese over sauce. Return to oven until cheese melts and spreads. Serves 4.
Cut chicken into 1/2 inch pieces. Place in bowl and cover ... place in Dutch oven with oil. Cook ... and simmer 1 hour. Serve over cooked rice. Serves 8.
Preheat oven to 350 degrees. Place chicken breasts evenly in bottom of baking ... flour. Bake an additional 20 to 30 minutes. Serve over rice or noodles.
1. Place fillet on rack in roasting pan, cover ... preheated 425 degree oven. 2. Remove ... use. 3. Saute chicken livers in butter; ... golden brown. 14 servings.
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