|The Williams-Sonoma Collection: Chicken|
|by Rick Rodgers|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
1 - 10 of 383 for chicken egg noodle casserole
Cook noodles as directed on ... sauce, noodles and chicken. Adjust seasonings ... a 2 quart casserole dish. Sprinkle top ... bake at 350°F for 30 minutes.
Simple to prepare. ... of water, boil egg noodles over medium heat ... diced, sliced leftover chicken. In a ... with salt and pepper to taste and enjoy!
Preheat oven to 350°F. Cook egg noodles in boiling water ... Gradually pour in chicken broth and milk ... a large, buttered casserole dish. Sprinkle the ... top is golden brown.
Cook chicken breasts in a ... Boil water for noodles per package instructions. ... of a glass casserole dish, just enough ... always a crowd pleaser. . hughes
Clean, de-fat and slice the chicken breasts into long ... to cook the noodles (approx 3/4 cup) ... In a large casserole dish, add noodles ... Makes about 4 servings.
This recipe is ... put your 3 chicken breasts (thawed) into a casserole dish and pour ... and cook the egg noodles. When the ... this 35 minute meal! , TX
Preheat oven to 350°F. In a saucepan, boil egg noodles as directed, drain. ... add cream of chicken soup, tuna, and ... to a buttered casserole dish and top ... Brown and Serve Rolls.
Preheat Oven to 375°F. Place chicken meat in the ... 9.25" by 13.25" Casserole dish. Add peas ... medium bowl mix eggs, milk and ... and stir. Add noodles and water stir ... minutes. Serves four generously.
Saute pepper, onion ... sour cream. Put noodles in bottom of 9x13 inch dish. Put chicken on top of ... Bake 25 to 30 minutes until bubbly at 350F degrees.
In a large pot boil egg noodles, drain, set ... Add 1 cup chicken broth, a little ... noodles in. Remove from heat mix in noodles. Salt and Pepper to taste.
top of page