|The Artful Chicken|
|by Arnaud Linda|
"Poultry is for the cook what canvas is for the painter. It is served to us boiled, roasted, fried, hot or cold, whole or in pieces, with or witho...
1 - 10 of 31 for chicken drummette
Result Page: 1
Fry drummettes in shortening over ... BBQ sauce over chicken and let simmer ... bit of water and pour into pan with sauce. This will thin the sauce some.
Place drummettes in baking dish. Cover evenly with sauce. Bake at 350 degrees for 30 to 40 minutes. Absolutely delicious.
Combine first 4 ... for sauce. Marinate drummettes overnight, turning every ... under broiler for about 5 to 8 minutes, until crusty. Serve as a finger food.
Dip chicken in butter and ... corn flake crumbs. Place on an ungreased cookie sheet and bake at 350 degrees in a preheated oven for 45 minutes to 1 hour.
Mix all together and marinade overnight or at least 5 hours. Bake at 375 degrees for 1 hour. I bake in a 9 x 13 inch pan right in the marinade (this ...
Melt butter. Mix remaining ingredients. Using "leg" part of wings dip in butter, then cheese mixture. Arrange in shallow pan or baking dish in foil. ...
Dip drummettes in sauce and ... minutes. Drummettes should be thoroughly cooked with light brown color. Remove drummettes and use Ranch dressing as a dip.
Wash chicken, pat dry. ... brush again with marinade, bake 15more minutes then brush again with marinade. Bake 15 more minutes or until done. Brown well.
Dice and brown ... pepper. Stir in chicken, sprinkle 1 ... into salted boiling water. When done, drain and rinse in cool water (optional) and add butter.
Place flat in ... baking pan. Cover with brown sugar and pat down. Mix additional ingredients. Pour over chicken. Bake 3-4 hours at 250 degrees. Very tender!
Result Page: 1
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