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Results 1 - 10 of 704 for chicken divane.

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1. CHICKEN DIVAN
(If a 9 x ... broccoli. Cover with cooked chicken meat. Thin sauce enough ... at 350 degrees. This DIVAN SAUCE can be used ... rice for a quick meal.
Ingredients: 6  (consistency .. juice .. mayonnaise ...)
2. CHICKEN DIVAN CREPES
Mix in blender the ... brown). Fill crepes with Divan filling and roll like ... for 30 to 40 minutes.
Ingredients: 12  (broccoli .. cheese .. cream .. eggs .. flour .. milk ...)
3. CHICKEN DIVAN
Split 3 large chicken breasts. Bake chicken for ... 400 degrees for 30 minutes.
Ingredients: 9  (flour .. mayonnaise .. milk .. nutmeg .. sauce ...)
4. CHICKEN DIVAN
Cook broccoli in salted ... baking dish (large) with chicken on top, then 1/2 ... for 6. Serve chicken divan on top of rice.
Ingredients: 11  (broccoli .. juice .. mayonnaise .. soup .. yogurt ...)
5. CHICKEN DIVAN
Brown the chicken in the oil until ... on this package. Chicken Divan: Cook chicken with ... Let stand 5 more minutes.
Ingredients: 8  (broth .. cheese .. florets .. oil .. pieces .. rice ...)
6. CHICKEN DIVAN OR CHICKEN FLORENTINE
Cook chicken and cut into bite-sized ... minutes. Freezes well. Serves 6.
Ingredients: 14  (broth .. cheese .. cream .. crumbs .. juice .. mayonnaise ...)
7. CHICKEN DIVAN
Mix all ingredients except mayonnaise. Heat through; add mayonnaise. Pour over Fry-Chik. Add 3 packages broccoli spears. Top with Parmesan cheese. ...
Ingredients: 7  (cheese .. half .. juice .. mayonnaise .. soup ...)
8. 2 STEP CHICKEN BROCCOLI DIVAN
In 9" pie plate ... arrange broccoli. Top with chicken. Combine soup and ... 15 minutes or until hot.
Ingredients: 7  (cheese .. crumbs .. milk .. soup .. turkey ...)
9. 2-STEP CHICKEN BROCCOLI DIVAN
1. In 9" pie ... arrange broccoli; top with chicken. Combine soup and ... rotating dish halfway through heating.
Ingredients: 7  (cheese .. crumbs .. milk .. soup .. turkey ...)
10. 2-STEP CHICKEN OR TURKEY BROCCOLI DIVAN
1. In 9 inch ... arrange broccoli; top with chicken. Combine soup and ... or until hot. 4 servings.
Ingredients: 7  (cheese .. crumbs .. milk .. turkey ...)
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