- 1. CHICKEN AND DUMPLINGS
- Preparation time: 5 to 10 minutes. Cooking time: 2 to 2 ... 8 quart saucepan, boil chicken and giblets. Add remaining ... tablespoons into chicken pan. Cook uncovered 10 minutes. Cover ... serving dish. Top with dumplings.
Ingredients: 7 (flour .. milk .. minutes. .. oil .. parsley .. salt ...)
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- 2. OLD TIME CHICKEN PIE
- Mix; roll out thin. ... pan with strips. Put chicken (cut up in pieces) ... with rest of strips. Bake at 350 to 400 degrees for 1 hour.
Ingredients: 6 (crisco .. flour .. salt .. sugar ...)
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- 3. HONEY OF A CHICKEN
- Total time: 35 minutes. For ... soy sauce, and cornstarch. Micro-cook on 100% power (high) ... non-metal baking dish arrange chicken pieces, skin side down, ... as above, EXCEPT after cooking chicken for 9 minutes, ... is done, brushing several times with sauce.
Ingredients: 6 (cornstarch .. honey .. juice .. peel .. sauce ...)
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- 4. ITALIAN CHICKEN
- Baste chicken breasts in melted butter. ... dressing over chicken and bake for 20 minutes (or ... only tenderizes but reduces cooking time and shrinkage. This is ... about 4 minutes cooking time.
Ingredients: 3 (breasts ...)
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- 5. PETE G. ROSE'S APPLENUT CHICKEN
- NOTE: Plan a visit ... the oil, add the chicken and cook, turning about 10 ... the chicken. Cover and bake in a 375 degree ... 10 minutes more. Preparation time: 5-10 minutes; cooking time: 45 minutes. Serve ... the refrigerator for several days.
Ingredients: 6 (oil .. sugar ...)
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- 6. ZESTY CHICKEN AND RICE
- Preheat oven to 400 ... over rice mixture. Arrange chicken breasts on top; pour salad dressing over chicken. Bake, covered, at 400 ... uncooked rice and bouillon. Cook, covered on high ... stirring rice halfway through cooking time. Stir in vegetables, ... stand 5 minutes. 4 servings.
Ingredients: 7 (bouillon .. onions .. rice ...)
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- 7. MICROWAVE CHICKEN TAMALE PIE
- Microwave setting: High 100%; Medium High 70%. Microwave cooking time: 30 minutes. For ... will need: 1. Rinse chicken and pat dry. Put ... minutes, rotating dish several times for even cooking. Crust should look dry on top. Cook 2 to 3 minutes ... stand 10 minutes before serving.
Ingredients: 13 (chilies .. leaves .. soup .. tomatoes .. whole ...)
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- 8. CHICKEN-STUFFED CREAM PUFFS
- A word to the wise: Bake these puffs ahead so ... two weeks.) Come party time - fill and enjoy! ... flour and stir vigorously. Cook and stir until mixture ... dillweed. Cover and chill. CHICKEN-MUSHROOM FILLING: In a ... dash salt. Cover and chill.
Ingredients: 7 (eggs .. flour ...)
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- 9. PARMESAN CHICKEN CREPES
- Preparation time: About 35 minutes. ... to serve leftover cooked chicken. The crepes and ... the 3/4 cup cream. Cook for 5 minutes, stirring, ... 1/2 cup Parmesan cheese. Bake at 450 degrees for ... batter if you use "instantized" flour
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- 10. BAKED CHICKEN AND LEMON JUICE
- Wash and cut up chicken. Sprinkle with seasoning, ... with oil or butter. Bake at 350 degrees for 1/2 of cooking time, covered with foil. ... 1 hour and 15 minutes.
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