- 1. CHICKEN CHILI CON CARNE
- Brown chicken until crumbly, drain off ... time as chicken. Serves 8.
Ingredients: 8 (beans .. celery .. onion .. optional: .. tomatoes ...)
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- 2. POLLO DE PRESIDENTE
- Wash chicken; pat dry with ... transparent. Wash and seed chili pepper; cut into long ... Add vegetable juice, chili con carne, chili powder, beau ... 40 minutes. Makes 4 servings.
Ingredients: 13 (cheese .. juice .. onion .. optional .. sauce .. thighs ...)
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- 3. CHICKEN AND TORTILLA CASSEROLE
- Clean chicken and season with Mrs. ... bake for 15 minutes more.
Ingredients: 9 (beans .. cheese .. fillets .. milk .. salsa .. tortillas ...)
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- 4. CHILI CHICKEN
- Bake chicken in pan. Save drippings. ... bones. Mix salsa, soups, chili and chicken drippings. Layer ... 350 degrees for 1 hour.
Ingredients: 11 (cheese .. salsa .. soup ...)
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- 5. MARIE'S CHICKEN CASSEROLE
- Cut chicken into cubes. Saute garlic ... 30 minutes at 350 degrees.
Ingredients: 10 (cheese .. oil .. salsa ...)
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- 6. MEXICALI CHICKEN
- Put chicken in bottom of casserole dish. Combine chili, salsa, onion, olives, ... tortillas. Serves 6 to 8.
Ingredients: 8 (beans .. salsa ...)
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- 7. SONORA CHICKEN
- Mix all ingredients except first 3. Cook chicken, when cool, break ... degrees until hot and bubbly.
Ingredients: 9 (breasts .. milk .. salsa .. soup .. tortillas ...)
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- 8. CHILI CHICKEN
- Mix together and put in 9 x 13 inch pan. Top with cheese and bake at 350 degrees for 30 minutes. Makes large casserole.
Ingredients: 10 (broth .. cheese .. olives .. salsa .. soup ...)
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- 9. CHILI CHICKEN
- Mix together in 9 x 13 inch pan. Top with cheese and bake in 350 degree oven 30 minutes or until hot through.
Ingredients: 10 (beans .. broth .. salsa .. soup ...)
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- 10. GREEN CHILE CON CARNE
- 1. Saute one onion ... 2. Cut pork or chicken into 1/2 inch cubes ... heat and simmer 20 minutes.
Ingredients: 9 (bouillon .. flour .. garlic .. oil .. onion .. tomatoes ...)
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