1 - 10 of 9,790 for chicken casserole
Cook noodles as ... sauce, noodles and chicken. Adjust seasonings ... a 2 quart casserole dish. Sprinkle top ... cheese and bake at 350°F for 30 minutes.
Combine all ingredients ... the Cream of Chicken soup, 1 can ... and 1 can of Cream of Celery. Turkey may be substituted for chicken. Makes 4-6 servings.
Mix the cans ... cans cream of chicken soup and one ... to boil, lower the setting or meat will become dry and tough. Check your manual for best results!
Preheat over to ... the butter. Add chicken and sauté until ... minutes. Yields 8 servings. © 2010 and ®/™ Morton Salt, Inc., used with permission. ® Salt
This is a ... leftover turkey or chicken. If you ... in a gravy bowl or ladled over the top of individual slices. Serve with cranberry sauce on the side.
Boil chicken until tender using ... a 3 qt. casserole dish with butter. ... 25-30 minutes or until bubbly. Let stand 5-10 minutes before serving. . Griffin
Melt butter in ... Remove to a casserole dish. Season chicken pieces with salt, ... chicken may be served with au jus gravy directly from the casserole.
Lightly butter/spray inside ... Top stuffing with chicken pieces; drizzle with ... You could add a bag of frozen mixed vegetables or anything you want.
Preheat oven to 400 degrees. Cube chicken breasts, chop celery ... right away with some exta chips and maybe some guacamole on the side. Yum...Yum...Yum
Wash and cut fat from chicken breast. Then place ... In a large casserole dish, spray the ... Bake at 350°F for 20-30 minutes or until heated thoroughly.
top of page