Tip: Try broccoli lasagna for more results.

Results 1 - 10 of 28 for chicken broccoli lasagna

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1. Cook noodles as package label directs. Drain; lay flat. 2. Make sauce: In medium saucepan, over medium-high heat, melt butter. Add onion; saute ...

Cook noodles, drain. Lay flat. Make sauce: In medium saucepan melt butter, add onion; saute until tender. Whisk in flour until blended. Remove from ...

TOMATO SAUCE: Saute' ... 1/4 teaspoon pepper. BROCCOLI MIXTURE: Melt 6 ... stir in milk, chicken broth and salt ... & Parmesan. Cook lasagna noodles as directed. ... in 375 degree oven.

Saute onions, scallions and mushrooms. Add chicken, garlic powder, ... chicken mixture. Add broccoli, olives and ... large greased 12"x16" lasagna pan; spoon layer ... Serves 12 to 15.

In a mixing ... cream cheese, soup, broccoli, celery, milk, ... sage, oregano and chicken; set aside. Place uncooked lasagna noodles in a ... minutes. Makes 6 servings.

1. In small ... cold water over broccoli to partially thaw; ... 2 of uncooked lasagna noodles in 10 ... absorbed. Makes 6 servings. Per serving: 293 calories.

In 10 inch ... occasionally. Stir in broccoli; cook until ... aside. Arrange 3 lasagna noodles over sauce; ... minutes before serving. Makes 6-8 servings.

Combine cottage cheese, ... aside. Combine soup, broccoli, celery, milk, ... Place 2 uncooked lasagna noodles in greased ... with remaining noodles, chicken, remaining soup ... covered, for 10 minutes.

Cook lasagna; drain. Heat ... in cottage cheese, broccoli and mushrooms. In ... before serving. Can be made ahead and refrigerated then bake 45-50 minutes.

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