|All About Chicken (Joy of Cooking)|
|by Ethan Becker|
This guide to cooking with chicken is organized by technique, covering roasting, grilling, baking, sauteeing, stir-frying, braising and barbecuing...
Results 1 - 10 of 76 for chicken broccoli brown sauce
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Make chicken stock by boiling ... oil. Stir fry broccoli and water chestnuts. Before tender add soy sauce, chicken and ... until thick, constantly mixing.
Stir-fry chicken in hot oil ... until browned. Add broccoli, pepper and ... Mix broth, soy sauce, cornstarch, sugar, ... chicken and vegetables over rice.
Stir fry chicken 10 minutes. Add water, cubes, sauce and vegetables. Bring ... cook 5 minutes longer. Remove from heat; let set 5 minutes. Serves 6 to 8.
Stir fry chicken strips in oil ... large skillet until brown. Add veggies ... fry until tender-crisp (broccoli should stay bright ... cook). Mix soy sauce, cornstarch, sugar, ... broth instead of oil.
Cut chicken into thin strips; ... juice, honey, soy sauce, cornstarch, and ... sweet potato, and broccoli over high heat ... Spoon over rice. Serves 4 to 5.
Stir fry chicken in hot oil until browned. Add broccoli, pepper, water ... Mix broth, soy sauce, cornstarch, sugar, ... vegetables over rice. Makes 4 servings.
Using wok, pour ... hot water over brown sugar to dissolve. ... Daley Inn teriyaki sauce; stir. Add ... Add all the chicken tenders and, with ... you thaw frozen broccoli and cauliflower in ... or 3 sumptuous ones.
In large saucepan, lightly brown chicken in 2 tablespoons ... rice, sherry, soy sauce, garlic. Bring ... mixture and cook until thickened. Makes 8 1/2 cups.
Cook and stir chicken and garlic in ... Add broth, soy sauce and ginger. Bring ... thicken. Remove from heat and let stand 5 minutes or so. Makes 4 servings.
Peel broccoli and remove flowerettes. ... carrots. Make a sauce of chicken broth, soy, and ... serving dish right way. May be garnished with slivered almonds.
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