|The Artful Chicken|
|by Arnaud Linda|
"Poultry is for the cook what canvas is for the painter. It is served to us boiled, roasted, fried, hot or cold, whole or in pieces, with or witho...
1 - 10 of 92 for chicken breasts sauerkraut
Result Page: 1
In 9x13x2 inch ... spread 1/2 of sauerkraut. Sprinkle with ... black pepper. Place chicken on top. Spread ... minutes and spreading sauerkraut over top again.
Place skinned chicken breast (deboned) on the ... pan, put the sauerkraut over the chicken, top with Swiss cheese. Cover and bake 1 hour at 350 degrees.
Brown skinned chicken breasts in butter in ... add tomatoes. Rinse sauerkraut and add to ... with fresh green salad and hard bread or crusty Italian bread.
Place chicken breasts in a casserole dish and spread the sauerkraut over them. Grate ... dressing over all. Bake until done, or for 45 minutes at 300 degrees.
Cube raw chicken, chop onion ... together at same time in large 6-quart pot. After boiling real well, turn down to medium; let cook 2-3 hours. Serves 6-8.
In casserole, place squeezed sauerkraut. Top with chicken breasts. Cover with ... with caraway seed (optional). Cover casserole. Bake 1 hour at 350 degrees.
Place chicken in casserole; salt and pepper. Add sauerkraut next, then Swiss ... degrees for 1 1/2 hours. Cover with foil. Remove foil the last 15 minutes.
In 2 quart casserole dish, put 1 can sauerkraut; add chicken breasts and the rest of sauerkraut. Bake at 350 degrees for 1 1/2 hours. Serves 4.
In a greased baking dish place chicken. Sprinkle with salt and pepper. Place sauerkraut over chicken, top ... hours or until tender when picked with fork.
Place chicken in greased pan. Pepper chicken. Place sauerkraut over chicken. Top ... until fork can be inserted with ease. Sprinkle with chopped parsley.
Result Page: 1
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