Results 1 - 10 of 66 for chicken breast tenderloin

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The original version ... Cut up the chicken and and the pork tenderloin into 1/2 inch ... a side dish. Garnish with freshly chopped parsley or cilantro.

Step 1. I use chicken tenderloins for this recipe ... If using boneless breasts cut into thirds. ... depending on how tender you would like the chicken.

Beat eggs with 3 tbsp water. Dip chicken or pork in ... uncovered at 350°F for 1 hour or until meat is cooked through and juices run clear. Makes 6 servings.

Lightly butter/spray inside ... Top stuffing with chicken pieces; drizzle with ... You could add a bag of frozen mixed vegetables or anything you want.

Heat a pan ... medium heat. Season chicken with salt and ... pour spinach mixture over the chicken. Serves 1-2, but this recipe can be easily multiplied. .

In a large skillet, cook turkey over medium heat for 4-5 minutes (each side) or until juices run clear. Remove from skillet; cover and keep warm. In ...

Cut pocket lengthwise along thickest side of tenderloins. Mix bread ... uncovered, at 350 degrees for 1 hour. Remove wooden picks; cut each tenderloin in half.

Simmer all ingredients for 45 minutes in large pot. Thicken with cornstarch. Serve over noodles. Eggless noodles make this a very low cholesterol ...

Heat oven to 350 degrees. Cut turkey tenderloins into 1/2 inch ... minute. Stir in chicken broth, wine, thyme ... tender. Stir in parsley. 5-6 servings.

Cook pasta according ... Meanwhile, slice each chicken or turkey piece ... Serve over hot pasta. If desired, sprinkle with the Parmesan cheese. Serves 4.

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