1 - 10 of 183 for chicken breast roll ups
Sandwich the boneless, skinless chicken breasts between two slices ... chicken breast and roll. Place seam ... uncovered in a 350°F oven for 20-25 minutes.
Boil breasts and cube. Save ... Use 16 crescent rolls or 2 cans. ... and butter mix on top. Bake 25 minutes at 350 degrees. Make gravy to serve over top.
Preheat oven to ... degrees. Debone the chicken breasts. Start on ... from the meat. Roll the chicken, then ... in the oven so they won't get too brown.
Get chicken breasts according to what ... salt, and pepper. Roll the breast like ... crumbs. Bake at 400 degrees for 35 minutes. Cut off string and eat.
Mix together the ... cheese. Dip each chicken breast in melted butter, then in crumb mixture. Roll up chicken starting ... hour. Uncover the last 10 minutes.
Pound chicken breast with mallet until ... cheese on chicken. Roll up tight. Secure ... oven 300 degrees for 30-45 minutes. Serve sauce over chicken breast.
Flatten chicken breasts between waxed paper. ... beef or ham. Roll up and fasten ... degrees. Uncover and cook for 30 minutes more. Yield: 9 to 10 servings.
Line a 9 ... with chipped beef; roll chicken breasts and wrap with ... together and pour over chicken breasts. Bake uncovered at 275 degrees for 3 1/2 hours.
Pound chicken as thin as ... For each half breast, add 1 ... teaspoon butter. Then roll breasts. Roll in ... for another 30 minutes. Baste occasionally.
Dip seasoned chicken breasts in butter. Mash ... use food processor. Roll chicken breasts in ... for 45 minutes at 350 degrees. Goes well with wild rice.
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