- 1. BOLOGNESE BREAST OF CHICKEN
- Separate each chicken breast into 2 portions. ... with chicken breasts. Serves 4.
Ingredients: 11 (breasts .. crumbs .. flour .. ham .. own .. salt ...)
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- 2. CHICKEN BOLOGNESE
- Pound chicken breast halves to 1/4 ... chicken is done. Serves 4.
Ingredients: 7 (chablis .. cheese .. halves .. oregano .. prosciutto ...)
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- 3. CHICKEN BOLOGNESE
- One breast for each person -- chicken breast; slice of prosciutto; ... each breast. Comments: Don't overcook!!
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- 4. BOLOGNESE STUFFED MUSHROOMS
- Cut vegetables to a ... and brown. Stir in bologneses sauce, gently simmer for ... with crusty bread for juices.
Ingredients: 13 (cheese .. cloves .. mince .. mushrooms .. onions ...)
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- 5. RISOTTO ALLA BOLOGNESE
- First make the sauce. ... the remaining butter, the bolognese sauce and grated cheese ... for 1 minute, stirring frequently.
Ingredients: 20 (basil .. beef .. rice ...)
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- 6. BOLOGNESE SAUCE FOR PASTA
- In a food processor combine the Prosciutto, parsley, onion, celery and carrot. Process until the mixture is the consistency of cream. In a saucepan ...
Ingredients: 14 (broth .. carrot .. oil .. onion .. prosciutto .. rib ...)
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- 7. BOLOGNESE SAUCE
- Cook bacon until crisp. Crumble and set aside. Cook meat and chopped vegetables in bacon fat until brown. Drain excess fat. Add bacon, spices and ...
Ingredients: 11 (bacon .. basil .. celery .. parsley .. tomatoes ...)
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- 8. BOLOGNESE SAUCE
- Cook bacon in butter ... the mushrooms and the chicken livers. Raise heat slightly ... well. Makes about 5 cups.
Ingredients: 20 (bacon .. broth .. clove .. cream .. nutmeg .. prosciutto ...)
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- 9. MEAT SAUCE BOLOGNESE
- For lasagne, cannelloni; spaghetta ... pan. Add butter and chicken livers, (cut into pieces). ... minutes longer. Makes 1 quart.
Ingredients: 13 (bouillon .. livers .. mushrooms .. nutmeg .. salt ...)
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- 10. PETTI DE POLLO ALLA BOLOGNESE
- Preheat oven to 350 ... knife carefully slice each chicken breast horizontally to make ... is melted and lightly browned.
Ingredients: 10 (cheese .. flour .. oil .. prosciutto .. salt ...)
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