- 1. ONE OF EACH SOUP
- Simmer vegetables and fruits ... Stir in cream, butter, curry powder, and salt. Heat ... Makes 4 to 6 servings.
Ingredients: 11 (broth .. chives .. cream .. salt ...)
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- 2. RICE CASIMIR
- Saute chicken under medium heat with ... on both sides, add curry sauce. Cook about 5 ... Serve rice casimir with salad.
Ingredients: 7 (banana .. pieces .. pineapple .. sauce ...)
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- 3. RICE ORIENTAL SALAD
- Toss chicken, celery, cucumber, peanuts, orange sections, banana, rice and parsley. ... dressing 1 hour before using.
Ingredients: 14 (celery .. chutney .. cream .. juice .. parsley ...)
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- 4. FONDULOHA SALAD
- Mix dressing with rest of ingredients. Serve on lettuce on individual plates or put on platter. Top with chopped peanuts and flaked coconut.
Ingredients: 9 (chunks .. chutney .. peanuts .. yogurt ...)
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- 5. FONDULOHA
- Cut each pineapple lengthwise ... down. Combine pineapple, then chicken and the celery; cover ... Mix salad dressing and curry powder; cover and chill. ... Toss lightly with dressing, banana and peanuts; fill shells. ... and garnish with mandarin oranges.
Ingredients: 9 (celery .. peanuts .. turkey ...)
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- 6. FONDULOHA
- Select pineapples with fresh ... down. Combine cubed pineapple, chicken and celery; cover and chill. Mix mayonnaise, chutney and curry powder; cover and chill. ... lightly with mayonnaise mixture, banana and peanuts. Fill pineapple ... mandarin orange segments. Serves 8.
Ingredients: 10 (celery .. chutney .. mayonnaise .. peanuts .. pineapples ...)
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- 7. TWO OF EACH SOUP
- Melt butter in large ... heat. Add onion, apples, bananas, and celery. Then add chicken stock, curry, and salt. Reduce ... garnish with sour cream dollop.
Ingredients: 10 (cream .. half .. salt ...)
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- 8. MARGOLIN'S MALAYSIAN MELANGE
- Make rice in normal fashion but with bouillon or chicken stock. Heat until fairly ... you fried the basic curry paste, throw in the ... (if any, but not bananas yet) and the eggs, ... fresh peanuts and sausage slices.
Ingredients: 23 (above .. allspice .. bouillon .. chilies .. eggs ...)
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- 9. MULLIGATAWNY SOUP
- Melt 4 tablespoons butter ... pepper and apple. Add chicken. Cook slowly about ... tablespoons butter. Mix flour, curry powder and nutmeg. Add ... Serve rice and ice-cold bananas on side. Makes about ... crackers or crisp dark bread.
Ingredients: 17 (almonds .. beef .. broth .. curry .. flour .. nutmeg ...)
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- 10. PINEAPPLE BOATS
- Quarter pineapples and chunk fruit. Combine pineapples, chicken, celery. Make dressing of mayonnaise, chutney, and curry. Cover and chill ... from chicken mixture. Slice bananas; add oranges, peanuts, ... shells for serving. Serves 8.
Ingredients: 10 (bananas .. celery .. chutney .. mayonnaise .. meat ...)
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