|Chicken (Williams-Sonoma Kitchen Library)|
|by Emalee Chapman|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
Results 1 - 10 of 40 for chicken bag
Result Page: 1
Wash and pat dry chicken. Remove and ... directions to prepare bag. Place chopped ... chicken and vegetables. Cook at 350 degrees for approximately 1 hour.
Preheat oven to ... Reynolds Oven Cooking Bag; place in ... even layer. Sprinkle chicken with seasonings; place ... minutes or until tender. Makes 4 servings.
Rub outside of chicken with Italian dressing ... of brown paper bag. Put bag ... degrees, then turn down to 350 degrees to bake. Secret ingredient: Do not peek!
Rinse chicken; dry thoroughly. ... Place in cooking bag according to directions ... to thicken. Stir in sauteed mushrooms and pour over chicken. Serves 4.
Wash chicken thoroughly. Salt, pepper ... interior of chicken. Put chicken into paper bag, seam side down. Bake in flat pan at 400 degrees for 1 1/2 hours.
Place the chicken on a small ... in a paper bag. Place it ... the refrigerator overnight. It will still be moist and tender when served, even the breast.
Preheat oven to 350 degrees. Prepare cooking bag according to package ... to thoroughly coat chicken and vegetables with ... garlic. Makes about 4 servings.
Add seasoning to bag. Add chicken and shake well ... and microwave 14 minutes more or until vegetables are tender and meat is done. Let stand 5 minutes.
Preheat oven to 350 degrees. Place all ingredients in bag. Shake and seal bag. Put in 9x13 inch baking pan. Bake 1 hour. Serve with rice.
Heat oven to ... flour in brown bag. Pour in bar-b-que sauce and add chicken. Twist bag ... Cook for 1 1/2 hour to 2 hours at 375 degrees. Serves 6 to 8.
Result Page: 1
top of page