1 - 10 of 113 for chicken asparagus casserole
Boil chicken breasts until tender ... 9 1/2 inch casserole. Lay in bottom the 2 cans of asparagus. Cut chicken ... hour at 350 degrees. 6 to 8 servings.
Cook chicken in salted water. ... chicken, broccoli, and asparagus alternately in buttered 2 quart casserole dish. Pour mixture ... Makes 4 to 6 servings.
Stew chicken; remove from ... small pieces. Place asparagus in the bottom ... top and bake at 350 degrees for 30 minutes or until hot through. Serves 8.
Preheat oven to 375 degrees. Cut each chicken breast half crosswise ... Place half of asparagus in bottom of shallow 1 1/2 quart casserole dish. Top with ... and bake 30-35 minutes.
Sprinkle chicken with flour, salt, ... lightly browned. Cook asparagus and drain. Place in bottom of large casserole. Place chicken ... degrees for 30 minutes.
Cook asparagus spears, covered, in ... in flour. Add chicken broth; cook and ... butter, sprinkle atop casserole. Bake at 375 degrees for 20 minutes. Serves 4.
Melt butter in casserole dish. Put drained asparagus in bottom of dish. Add 2 cups chicken. Sprinkle with ... Heat. Pour over each serving of casserole.
Skin and bone chicken breast. Heat oven ... brown chicken. Cook asparagus following package directions ... 30 minutes or until bubbly. Makes 4 servings.
Grease an 11 x 7 x 1 inch dish. Layer: Asparagus, chicken and almonds. Combine ... Bake at 350 degrees for 25-30 minutes. Serve over hot rice. Serves 6-8.
Place asparagus in greased 9 x 13 inch casserole. Cover with chicken. Mix soup, ... in casserole. Bake at 350 degrees for 35-45 minutes. Yield 6 servings.
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