|The Best Chicken Recipes|
|by The Editors of Cook's Illustrated|
Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did.
Results 1 - 10 of 97 for chicken artichoke soup
Result Page: 1
Place chicken and water in ... nutmeg. Bring to a boil; reduce heat. Cover and simmer until thoroughly heated. Top each serving equally with Parmesan cheese.
Heat olive oil ... often. Add the artichokes, stock, cream ... kitchen :), puree the soup. Sprinkle with a little chopped chives or scallion and serve!
Cut split chicken breasts in half. ... remaining butter. Add soup, heavy cream, ... mushroom mixture, chicken, artichokes, bacon, blanched ... 8 to 10 servings.
Dip cutlets in ... skillet and fry chicken thoroughly. Transfer chicken ... cheese slices and artichoke hearts. Prepare soup and pour over ... for approximately 20 minutes.
Saute onion and ... rosemary, lemon juice, chicken soup and stir. Add artichokes, cut in ... chicken to turn into a main dish. Can be frozen, and reheated.
Melt butter in ... well. Slowly add chicken broth until smooth. ... cream of mushroom soup. Cook 5 minutes more. Add artichokes that have been ... pepper. Simmer 30 minutes.
Melt butter over ... bubbly. Add the soup, 1/2 can ... the asparagus and artichokes, including the ... boiled finely chopped egg if desired. Serves 4-6.
Saute mushrooms in ... shallow baking dish with artichoke hearts. Pour the crabmeat mixture on top and sprinkle with the cheese. Bake 30 minutes until bubbly.
Drain artichoke hearts and chop in food processor. Combine mushroom soup, half & half and chicken broth; stir over ... white wine. Heat and serve. Serves 12.
Sprinkle chicken with seasonings and ... Saute mushrooms. Arrange artichokes with chicken. Add mushrooms. Combine soup, broth and ... degrees for 40 minutes.
Result Page: 1
top of page