- 1. CHICK-N-BROCCOLI POT PIES
- Heat oven to 375 degrees. Place each biscuit in greased muffin cup; press dough to cover bottom and sides. Put about a tablespoon cheese then cereal ...
Ingredients: 7 (biscuits .. cheese .. krispies .. soup ...)
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- 2. CHICK-N-BROCCOLI POT PIE
- Heat oven to 375 ... brown. Serves 10 pot pies.
Ingredients: 9 (almonds .. cheese .. krispies .. mushrooms .. soup ...)
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- 3. BROWN RICE & VEGETABLE PILAF
- Bring water to boil ... (except kidney beans and chick peas) and cook 4 ... mg cholesterol, 8 gr fat.
Ingredients: 13 (beans .. currants .. flakes .. garlic .. oil .. onion ...)
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- 4. CHICKEN POT PIE
- Cook diced potatoes and carrots. Cut into small pieces chick-ettes and fry with ... chicken gravy. Cover with pie crust and bake at ... until done. Yield: 6 servings.
Ingredients: 6 (carrots .. chick-ettes .. crust .. onion .. potatoes ...)
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- 5. GARBANZO POT PIE
- Cook diced vegetables with ... into casserole. Cover with pie crust. Bake until brown at 400 degrees.
Ingredients: 8 (cubes .. peas .. soup ...)
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