|The Lyle's Golden Syrup Cookbook|
|by Paul Hartley|
Paul Hartley coaxes, crafts and conjures 40 stunning sweet-tinged dishes from this golden kitchen elixir, the iconic storecupboard staple loved by...
Tip: Try mix syrup for more results.
1 - 10 of 27 for chex mix syrup
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Mix cereals, popcorn, pretzels, ... sugar, butter, and syrup to boil; reduce ... for 1 hour, stirring every 15 minutes. Spread out on paper sacks to cool.
Boil butter, sugar and Karo syrup for 5 minutes ... minutes to coat well. Pour onto waxed paper to cool. Store in an airtight container. Will keep for weeks.
In a large ... brown sugar, corn syrup and butter. Bring ... pour over popcorn mix. Mix well. ... 15 minutes. Cool completely. Yield: about 5 1/2 quarts.
Melt butter with brown sugar and corn syrup. Bring to ... will be foamy. Mix with the first ... at 250 degrees for 45 minutes, stirring every 15 minutes.
Mix in roaster. Boil ... and stir. Bake in oven at 350 degrees for 8 minutes. Take out and stir. Bake another 8 minutes. Spread on cookie sheets to cool.
Mix and divide into ... snack in cereal boxes and you may freeze it. If you use regular oven, place on large cookie sheet and bake at 200 degrees for 1 hour.
Bring to a boil: Remove from heat and stir in: Mix well and then stir in: Put in a greased 9x13 inch cake pan.
Melt 1/2 cup ... cup light Karo syrup. Boil 5 ... 1 teaspoon vanilla. Mix first four ingredients. ... Bake at 250 degrees for 1 hour. Turn every 20 minutes.
Combine above ingredients ... butter, and corn syrup in saucepan. Cook ... syrup over cereal mix, stir gently ... container. DO NOT REFRIGERATE. Makes 12 cups.
Preheat oven to ... sugar, butter and syrup to boiling, stirring. ... honey roasted peanuts and I eliminate the raisins and put in more chocolate chips.
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