1 - 10 of 35 for cherry wink cookies
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Stir together flour, ... flakes. Place on greased baking sheets. Top each with cherry quarter. Bake at 350 degrees for 10 to ... or until lightly brown.
Sift: Add: Combine: ... each cookie with 1/4 maraschino cherry. Bake in moderate oven 375 degrees 10-12 minutes. Do not stack or store until cold. 5 dozen.
Sift together flour, ... Place on greased baking sheet. Top with piece of maraschino cherry. Bake at 375 degrees for 10 to 12 minutes. Cool before storing.
Cream shortening and ... cool, roll in corn flake crumbs and on the center of each cookie place a maraschino cherry. Bake at 400 degrees for 8-10 minutes.
Sift all together: ... brown. NOTE: You may use cherry juice instead of milk, for more cherry taste. You may also add more nuts and cherries if desired.
Mix together and shape into balls, roll in crushed corn flakes. Top each cookie with 1/4 cherries and bake in 350 degree oven.
Stir together flour, ... cookie with a cherry quarter. Bake at ... about 10 minutes or until lightly brown. Yield: 4 dozen. About 170 calories per 2 cookies.
Mix first 8 ... Press to form cookie. Top with cherry cut in half. Put on greased cookie sheet. Bake at 350°F for 15 minutes. Makes about 30 cookies.
Sift flour, baking ... spoonfuls of cookie dough into flakes and roll. Place on greased cookie sheet. Bake at 350 degrees until brown. Yields: 5 dozen cookies.
Cream shortening and sugar. Add the eggs, milk, and vanilla. Beat well. Sift dry ingredients and add to the creamed mixture. Stir in the pecans, ...
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