1 - 10 of 31 for cherry punch
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In a large ... temperature or until slushy. Just before serving, transfer still frozen slush to a punch bowl and stir in ginger ale. Makes about 32 servings.
Mix juice and ice cream. Add carbonated beverage, rum and cherries just before serving.
Dissolve cherry gelatin in boiling water. Add lemonade until dissolved. Stir in remaining ingredients. Yield: About 3 quarts.
Combine cranberry juice, orange, lemon and pineapple juice. Mix well with sugar and water. Serve over crushed ice.
Prepare Jello according ... Jello. Serve in punch bowl. Portion of ... cherries added and ring frozen. Unmold and float in punch. Yield: about 200 servings.
Add to large punch bowl two packages ... constantly. Then add bottle of chilled club soda and mix well. May garnish with fresh fruit or maraschino cherries.
Mix 1 package cherry kool-aid, 1 cup ... to make 1 gallon. Chill. To serve: Place chilled punch in punch bowl and float cherry ice cubes. Yield: 1 gallon.
Combine strawberries, bananas, orange juice and lemonade in blender. Blend until smooth. Combine Kool aid mix, sugar and water, stirring until sugar ...
Mix Kool-Aid with ... stir to dissolve. Pour into chilled punch bowl. Add ice cream. Pour 7-Up over top; stir until frothy and creamy. 20 to 25 servings.
Mix Kool-Aid as package directs. Blend in other ingredients. Yield: 4 gallons. Serves 75.
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