|Milk Free Cooking.Com|
|by Amy Heineman|
This cookbook was inspired by my best friend who happens to be a vegetarian and allergic to milk, casein to be exact.
Results 1 - 10 of 66 for cherry pie filling sweetened condensed milk salad
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Fold all ingredients together. Pour into glass serving bowl. Top with dabs of whipped cream and cherries.
Mix sweetened milk and cream cheese until smooth. Fold in cherry pie filling and pineapple chunks. Next fold in Cool Whip and serve.
Drain fruit cocktail ... Mix Eagle Brand milk and Cool Whip ... pineapple. Fold in cherry pie filling. Add nuts. ... very easy and quick to put together!
Blend cherry filling, milk, pineapple and nuts. Fold in whipped topping. Pour into 9 x 13 inch baking dish. Chill overnight.
Mix cherry pie filling and sweetened condensed milk and crushed pineapple. Add Cool Whip and nuts. Refrigerate overnight. 10 to 12 servings.
Put condensed milk in large bowl ... refrigerator until serving. Place mold on large plate and pile mixture around Jello. Or use a mold with a hole in the center.
Mix all ingredients together and top with maraschino cherries and chopped walnuts.
Beat softened cream cheese and Eagle Brand milk together. Fold in ... marshmallows. Stir in cherry pie filling, drained crushed ... walnuts. Chill and serve.
Combine all ingredients; mix well. Chill for several hours before serving.
Mix together and refrigerate.
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