- 1. CHERRY - TOPPED EASY PIE
- Line 9 inch square ... crackers if necessary to fill bottom of pan. Combine ... crackers and top with cherry pie filling. Chill 3 hours.
Ingredients: 5 (crackers .. flavor .. milk ...)
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- 2. CHERRY DELIGHT
- Melt butter and add ... Mix hot water and Jello. Let cool. Add pineapple and pie filling. Pour over crust. ... Cool Whip. Garnish with cherries.
Ingredients: 9 (cherries .. crumbs .. jello .. pineapple .. sugar ...)
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- 3. CHERRY JELLO SALAD
- Dissolve Jello in hot water in a 9 x 13 inch cake pan; add cherry pie filling and chill until set. ... nuts (optional). Keep in refrigerator.
Ingredients: 6 (cheese .. cream .. jello .. sugar ...)
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- 4. CHERRY RHUBARB JAM
- Cook rhubarb in water ... a few minutes. Add pie filling and cook 10 minutes, ... heat. Add 6 oz. Jello, stir until dissolved. ... store in refrigerator or freezer.
Ingredients: 5 (sugar ...)
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- 5. CHERRY SALAD
- Make Jello as directed on box. ... to thicken. Mix in cherry pie filling. Then add Cool ... cup chopped nuts if desired.
Ingredients: 3 (jello .. whip ...)
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- 6. CHERRY SUPREME JELLO
- Dissolve raspberry Jello in 1 cup boiling water; stir in pie filling. Turn into 9 ... Spread on top of cherry layer; top with 2 ... Chill until set. 12 servings.
Ingredients: 9 (cheese .. cream .. jello .. marshmallows .. mayonnaise ...)
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- 7. EASY CHERRY JELLO
- Mix cherry Jello and water until dissolved. Add cherry pie filling, stir slowly until ... pan, if will be thinner.
Ingredients: 3 (jello ...)
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- 8. CHERRY - TOPPED ICEBOX CAKE
- Line 13 x 9 ... and remaining crackers. Spread cherry pie filling over crackers. Chill about ... top layer of graham crackers.
Ingredients: 6 (and .. crackers .. milk ...)
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- 9. CHERRY DESSERT
- Mix Jello with 2 cups boiling ... pineapple with juice and cherry pie filling. Set in refrigerator. ... with fine chopped pecans. Refrigerate.
Ingredients: 7 (cheese .. cream .. jello .. pineapple .. sugar ...)
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- 10. CHERRY JELLO SALAD
- Mix Jello as directed, reduce cold water to 1 2/3 cups. Add cherry pie filling and chill until firm. ... Jello. Sprinkle nuts on top.
Ingredients: 6 (cheese .. jar .. jello .. nuts .. sugar ...)
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