- 1. CHERRY PIE
- Mix flour and sugar, add juice and cherries last. Pour into an unbaked pie shell. Bake at 325°F for 50 minutes.
Ingredients: 4 (cherries .. flour .. juice .. sugar)
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- 2. CHAMPION CHERRY PIE
- Combine dry ingredients and mix well. Add cherry juice, drained from tart pie cherries. Cook until thickened; ... in an old hereford cookbook.
Ingredients: 9 (cherries .. cinnamon .. cornstarch .. flour .. salt ...)
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- 3. CHERRY - CHOCOLATE PIE
- Mix pudding and let ... Whip in bottom of pie dishes. Mix about 1 ... decorate with extra Cool Whip.
Ingredients: 4 (crusts .. whip ...)
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- 4. CHERRY - O - CREAM CHEESE PIE
- Beat cream cheese until ... 3 hours. Garnish with cherry pie filling.
Ingredients: 6 (crust .. juice .. milk .. temperature .. vanilla ...)
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- 5. CHERRY CHEESE PIE
- Set cream cheese out ... 2 hours. Top with cherry pie filling.
Ingredients: 6 (cheese .. crust .. juice .. milk .. vanilla ...)
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- 6. CHERRY CHEESE PIE
- In large mixer bowl, ... until set. Top with cherry pie filling before serving. Refrigerate leftovers.
Ingredients: 6 (crust .. extract .. juice .. milk ...)
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- 7. CHERRY CHEESE PIE
- In a large mixing ... 3 hours. Top with cherry pie filling before serving. Refrigerate leftovers.
Ingredients: 6 (lemon .. milk .. vanilla ...)
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- 8. CHERRY CHEESE PIE
- Place cherry pie filling in shell. Bake ... Sprinkle with nutmeg and refrigerate.
Ingredients: 8 (cream .. eggs .. nutmeg .. sugar .. vanilla ...)
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- 9. CHERRY CREAM CHEESE PIE
- Let cream cheese stand ... desired amount of cold cherry pie filling. Makes 1 pie. ... pies. Refrigerate any leftover pie.
Ingredients: 6 (crust .. extract .. temperature ...)
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- 10. CHERRY CREAM CHEESE PIE
- Mix some graham cracker ... and somewhat stiff. Take pie crust and sprinkle some ... or until chilled and set.
Ingredients: 8 (cheese .. crumbs .. juice .. milk .. sugar .. whip ...)
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