|by Hugh Johnson|
As the author learns about wine, so do we in this book full of candour and wit and fine writing.
1 - 10 of 167 for cherry juice wine
Place a few ice cubes into glass. Fill wine glass approximately 3/4 ... a splash of cherry juice (or grenadine). Top off ... ginger ale. Stir - enjoy!!!!
Mix flour, salt ... until tender. Add wine and bring to ... and add the cherry juice, allspice, and ... lemon slices and serve with hot rice. Serves 6.
Use 1 leg ... skewers. Alternate with cherry tomato, onion, green ... chunks. Serve with rice and green vegetables. You can use other meat if you desire.
In saucepan, combine ... Stir in pineapple juice and sherry. Cook ... basting ham. Add cherry pie filling and ... several days ahead and heat before serving.
Place milk in ... add tomatoes, parsley, wine, lime juice and butter. Cook ... slightly thickened. Season with salt and pepper. Pour over warm scallops.
Cream butter and ... Add flour and wine alternately. Add fruits ... that has been greased and floured. Bake in a slow oven at 275 degrees for 3 1/2-4 hours.
Cream butter with sugar. Sift dry ingredients and flour the fruit and nuts lightly in additional flour. The ingredients may be combined in order ...
In a large ... with the apple juice concentrate. Stir in the wine. Dissolve the ... store them in a cool place for 4 weeks. Makes 6 medium sized fruitcakes.
On a large ... leaves, arrange 4 cherry tomatoes, 4 slices ... To make dressing, mix orange marmalade with juices. Add rest of ingredients and mix well.
Mix cake ingredients ... pan. Bring glaze ingredients to a boil. Spread over cake. Sprinkle with powdered sugar. (Manischewitz wine makes the best cake!)
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