Tip: Try filled crescent rolls for more results.
1 - 10 of 25 for cherry filled crescent rolls
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Take crescent rolls. Make like ... crust then take cherry pie filling. Spread ... blueberries and decorate like pizza. Chill and serve. Great as a summer treat.
1. Preheat oven ... Pam 3. Unroll Crescent rolls into the pan ... 6. Pour the Cherry pie filling on ... 11. Let it cool for 10-15 minutes before serving.
Heat oven to ... inch rectangle. Spread cherry pie filling in ... braided effect. Seal. Bake for 15 to 20 minutes. Cool and glaze and sprinkle on almonds.
Mix soft cream ... until smooth. Arrange crescent rolls and press together ... crust. Top with cherry pie filling. Cut ... at 350 degrees for 30 minutes.
Preheat oven to ... until smooth. Separate roll dough into triangles. ... desired amount of cherry pie filling on ... or until golden brown. Serve warm.
Spread (layer) crescent roll on bottom of ... Bake at 325 degrees for 45 minutes. Optional sprinkle with cinnamon or spread with cherry pie filling on top.
Blend cream cheese, ... 1 can of rolls on a cookie ... other can of rolls. Seal edges and seams. Brush with beaten egg white. Bake 20 minutes at 350 degrees.
Lay 1/2 crescent rolls in bottom of pie dish. Pour cherry pie filling on ... Sprinkle sugar and melted butter on top. Bake at 350°F for 30-40 minutes.
ABOUT 30 MINUTES ... 375 degrees. Separate crescent roll dough into 8 ... each triangle; spoon cherry filling on top ... golden. Makes about 8 servings.
Beat cream cheese, ... until smooth. Remove crescent roll dough from can, ... and top with cherry filling. Make 1 ... Sprinkle with powdered sugar when cool.
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