- 1. CHERRY DUMPLINGS
- Put undrained cherries and ... tablespoon to make 4-6 dumplings. Cover and cook ... blended. Do not mix smooth.
Ingredients: 10 (cherries .. flour .. milk .. orange .. salt .. sugar ...)
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- 2. CHERRY DUMPLINGS
- (I cook 2 quarts ... Cut. Drop into boiling cherry juice. Keep rolling, cutting and dropping until dumplings take up most of ... also delicious fruits to use.)
Ingredients: 6 (cherries .. eggs .. milk .. salt ...)
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- 3. CHERRY DUMPLINGS
- In a large saucepan or Dutch oven mix all sauce ingredients. Boil for 5 minutes. Mix flour, baking powder and salt. Cut in 2 tablespoons butter. ...
Ingredients: 12 (cherries .. flour .. juice .. milk .. salt .. sugar ...)
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- 4. CHERRY DUMPLINGS
- Fill a mixing bowl ... two quart kettle. Drop dumplings in while boiling. Since ... less vinegar if too strong.
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- 5. CHERRY DUMPLINGS
- Mix in saucepan: 1 tbsp. cornstarch 2 1/2 c. fruit (cherries canned with juice) Mix sugar and cornstarch in saucepan. Gradually stir in fruit. Bring ...
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
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- 6. CHERRY DUMPLINGS
- Preheat oven to 350 ... and 3 tablespoons hot cherry sauce. Mix lightly until ... sauce to make 4 dumplings. Cover and bake ... and cherries bubble. Serve warm.
Ingredients: 9 (buds .. cherries .. cornstarch .. flour .. milk ...)
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- 7. CHERRY DUMPLINGS
- Use large pot. Heat ... sugar and cornstarch. Make dumplings according to Bisquick directions. ... drop dumplings on boiling cherry sauce. Simmer 10 minutes ... poured over dumplings and sauce.
Ingredients: 4 (cornstarch .. sugar ...)
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- 8. CHERRY DUMPLINGS
- Mix in 10 inch fry pan and cook the following: Cool until clear. Mix in large bowl: Bring mixture to a boil, when cherries are bubbling drop batter ...
Ingredients: 7 (extract .. juice .. milk .. sugar ...)
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- 9. CHERRY SOUP (WITH DUMPLINGS)
- Using a 6 qt. kettle, boil cherries until tender. Add milk, salt, flour and baking powder to eggs and mix. Drop by teaspoonful to boiling soup ...
Ingredients: 11 (cinnamon .. flour .. light .. milk .. salt .. sugar ...)
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- 10. CHERRY DUMPLINGS
- Cook together in a heavy saucepan about 5 minutes: 1 c. sugar 2 tbsp. butter 1/4 tsp. nutmeg Mix together in bowl: Milk enough to make a soft dough
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