1 - 10 of 33 for cherry drop cookies
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Preheat oven to ... Stir in nuts. Drop from teaspoon onto ... sheet. Top each cookie with a quarter of Maraschino cherry. Bake at 350 degrees 10 - 12 minutes.
Cream sugars, Crisco ... teaspoon almond flavoring. Drop by teaspoons onto greased cookie sheet and bake at 350 degrees until nicely raised and browned.
Cream butter and ... Gradually add creamed mixture. Stir in pineapple, cherries and pecans. Drop on cookie sheet. Bake at 375 degrees for 10 to 12 minutes.
Beat together butter, ... flakes crushed to 1 1/3 cups. Top each cookie with cherry quarter. Bake at 350 degrees for about 8 minutes. Makes 5 dozen cookies.
Preheat oven to ... Stir in nuts. Drop from a teaspoon ... quarter of maraschino cherry. Bake at ... finish cooling. Makes 4 to 5 dozen 2 1/2 inch cookies.
Preheat oven to ... Stir in nuts. Drop from a teaspoon ... cookie sheet. Press cherry quarters in center ... minute, then remove to rack to finish cooling.
Cream butter and ... cherries and nuts. Drop by spoonfuls on ... desired, garnish with cherries or walnut halves. Bake at 350°F for 10 to 12 minutes.
Combine brown sugar, ... after each cup. Drop by teaspoon on ... 325 degrees. After cookies are partially cooled ... of powdered sugar, cherry juice and teaspoon of butter.
Combine sifted flour, ... Fold in cherries, coconut, and pecans. Mix thoroughly. Drop batter onto cookie sheet and bake at 375 degrees for 10 to 12 minutes.
Blend all but ... stir in chips. Drop by teaspoonfuls on ... oven for 10-12 minutes until edges just begin to brown. Cool on cookie sheet about 1 minute.
Result Page: 1
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