Results 1 - 10 of 80 for cherry dessert graham-cracker crust

Result Page: 1  2  3  4  5  6  7  8   Next

Mix nuts, pineapple, cherries (cut up) and milk together, blend or fold in lemon juice and Cool Whip. Pack in 9 x 13 pan, may double this if you wish ...

Combine softened cream ... Prepare topping mix as directed. Fold into cheese mixture. Pour into crust. Combine pie filling and almond extract; top pie. Chill.

Prepare whipped dessert topping according to ... and vanilla until smooth. Stir in nuts. Pour into pie shell. Top with pie filling. Chill at least 3 hours.

Combine gelatin and ... Pour into crumb crust. Chill until ... top with whipped dessert topping and the ... easy dessert that doesn't take a lot of time.

Spread into 9 ... well. Spread over crust and top with ... almonds over top before baking. Other nuts may be used. Bake at 350 degrees for 45-50 minutes.

Pat crust into bottom of ... lime, lemon and cherry gelatins into 1 ... pineapple mixture and gelatin cubes. Spoon in chilled crust. Refrigerate several hours.

Melt milk and marshmallows; cool. Add whipping cream. Fold in cherry pie filling. Layer: Crust Cream Cherry Cream Crust Cool.

Mix and spread in 9"x13" pan graham crackers, sugar and ... filling, spread over crust. Bake at ... it will thicken. Chill and add cherries and Cool Whip.

Combine cream cheese, ... milk and vanilla. Whip until thick. Spread on graham cracker crust. Spread cherry pie filling on top. Chill well before serving.

Melt butter and ... on top of graham cracker crumbs. Sprinkle on ... whipped cream (1 cup). Add a layer of cherries, 1 (No. 1) can of red cherry pie filling.

Result Page: 1  2  3  4  5  6  7  8   Next

  top of page

COPYRIGHT © 2015 The FOURnet Information Network | Privacy | TalkFood