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1 - 10 of 19 for cherry delight dessert
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CRUST: Crumble crackers, add 2 tablespoons powdered sugar; stir in melted butter; put into 9x13 inch pan. Bake 10 minutes at 325 degrees. FILLING: ...
Make a graham ... dish. Then add the following filling. Mix together: Pour over graham cracker crust. Top with 1 can of cherry pie filling. Chill and serve.
Melt butter. Crush ... and whipped topping together. Spread over graham crackers. Spoon cherry filling over cheese mixture. Refrigerate until serving time.
Mix and place in 9 x 13 inch pan. Whip together and spread on graham cracker mixture. Spread 1 can cherry pie filling on top. Chill overnight.
Mix graham crackers, ... Whip as on package. Add sugar and cream cheese and spread on cracker mixture. Spread 1 can cherry pie filling on top and chill.
Mix crumbs of ... cool crust. Pour cherry pie filling over this mixture. Mix ... and spread over the other layer. Sprinkle chopped nuts over top. Chill.
In large bowl, ... glaze. Then drizzle glaze over top of partially cooled dessert. Serve with whipped cream or ice cream, either warm or room temperature.
Mix well and refrigerate.
Combine crumbs, butter ... into cheese. Spread over crumbs. Spoon cherry pie filling over cream mixture. Spoon remaining topping over cherries. Refrigerate.
1. Bake graham ... this. Cool. 3. Whip 1/2 pint whipped cream or 1 package Dream Whip. Spread on top, over this spread 1 can Thank You cherry pie filling.
Result Page: 1
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