- 1. CHICKEN WITH SOUR CHERRY SAUCE
- Combine lemon juice, basil and sage; add chicken and marinate, refrigerated, for ... and serve with rice pilaf.
Ingredients: 8 (basil .. cherries .. honey .. juice .. sage ...)
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- 2. ORIENTAL CHERRY CHICKEN
- Brown chicken pieces in small amount ... a bit. Serve with/on rice.
Ingredients: 5 (almonds .. cherries .. sugar .. wedges ...)
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- 3. CHERRY CHICKEN SALAD
- Fresh, canned or frozen ... nectarines; combine with cherries, chicken, celery and green ... garnish with nectarines and almonds.
Ingredients: 12 (celery .. honey .. juice .. mayonnaise .. onions ...)
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- 4. SWEET AND SOUR CHICKEN WITH CHERRIES
- Cut chicken into 1 inch pieces. ... hot rice. Sprinkle with almonds.
Ingredients: 14 (almonds .. breasts .. broth .. cherries .. cornstarch ...)
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- 5. SWEET-SOUR CHICKEN AND CHERRIES
- Or canned pitted tart red cherries, well drained. Cut chicken into 1" pieces; set ... nuts. Serves 4 to 6.
Ingredients: 14 (broth .. cornstarch .. gingerroot .. honey .. rice ...)
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- 6. CHERRY CHICKEN
- Mix top 3 ingredients ... large Pyrex dish. Place chicken breasts on top of ... spoon on top of chicken.
Ingredients: 5 (breasts .. sauce ...)
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- 7. CHICKEN A LA KIEV WITH BING CHERRY SAUCE
- Place chicken breasts between two pieces ... is melted. To make cherry sauce: Mix cornstarch and ... coloring, if desired. Serves 8.
Ingredients: 17 (cornstarch .. crumbs .. flour .. juice .. milk ...)
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- 8. CHICKEN BREAST WITH CHERRIES
- Dip chicken in flour. Melt butter. ... dish. Mix red wine, cherry juice, orange juice, lemon ... red currant jelly plus parsley.
Ingredients: 10 (breasts .. flour .. juice .. peel .. sauce ...)
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- 9. CHICKEN CERISE (CHERRY)
- Season chicken with paprika and salt. ... remaining sauce separately. Serves 6.
Ingredients: 14 (allspice .. cinnamon .. cube .. flour .. mustard ...)
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- 10. CHICKEN CHERRIES FLAMBE
- Melt 2 tablespoons of ... a pocket in each chicken breast. Stuff each with ... over chicken. Pass remaining cherry sauce separately. Serves 8.
Ingredients: 12 (almonds .. brandy .. oil .. peel .. salt .. scallions ...)
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