- 1. BANANA JAM
- Combine first 4 ingredients ... heat and stir in Certo. Pour into hot jelly jars and seal.
Ingredients: 5 (bananas .. certo .. cherries .. juice .. sugar)
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- 2. FINNISH JELLY CANDY
- Place cranberry sauce in saucepan and beat until smooth. Bring to a boil over medium heat. Stir in gelatin and sugar. Simmer 10 minutes, stirring ...
Ingredients: 6 (nuts .. sauce .. sugar ...)
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- 3. JEWEL JAM
- (Cherries may be put ... Add 1/2 bottle of Certo, 1 teaspoon red ... into sterilized jars and seal.
Ingredients: 6 (certo .. juice .. strawberries .. sugar ...)
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- 4. JEWEL JAM
- Drain cherries, reserving juice. ... Measure cherries and enough cherry juice to make 2 ... Makes 6-7 (8 ounce) jars.
Ingredients: 5 (cherries .. juice .. sugar ...)
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- 5. MICROWAVE PEACH PRESERVES
- Combine peaches, pineapple, cherries with cherry liquid into a 4 ... seal with paraffin wax (optional).
Ingredients: 5 (liquid .. peaches .. sugar ...)
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- 6. PEACH MARMALADE
- Combine peaches and orange ... heat and stir in Certo, coconut, almond and ... jars and seal or freeze.
Ingredients: 7 (1/4ths .. almonds .. certo .. peaches .. sugar ...)
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- 7. PEAR JAM
- Boil pears, orange and ... minutes. Add 1/2 bottle Certo, boil 2 minutes ... or cover with melted wax.
Ingredients: 6 (certo .. ground .. pears .. sugar ...)
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- 8. MARASCHINO CHERRY JELLY
- Pour syrup into large saucepan; add sugar. Bring to a full rolling boil, stirring constantly. Add the liquid pectin and boil 1/2 minute. Pour into ...
Ingredients: 3 (sugar .. syrup ...)
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- 9. PEACH - CHERRY JAM
- Follow recipe for peach jam in Certo recipes. Instead of 4 ... giving. Yields: 8 jelly jars.
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- 10. SOUR CHERRY JAM (NO COOK FREEZER METHOD)
- Ingredients: 4 (cherries .. juice .. sugar ...)
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