|English Bread and Yeast Cooking|
|by Elizabeth David|
An inspired collection of recipes includes informative essays on the history and traditions of bread making and provides American equivalents in r...
1 - 10 of 42 for cherry bread pudding
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Mix pitted cherries ... large bowl. Add bread and cherry mixture. Stir to ... rack. Serve warm with vanilla ice cream if you wish. Makes 6 to 8 servings.
Spread pie filling ... microproof casserole). Sprinkle bread cubes evenly over ... Serve warm, scooping onto serving dish with cherries on top. Serves 8.
In a medium ... alternating rows of bread and apple slices ... teaspoon cinnamon and walnuts. Pour custard over top and sprinkle with remaining cinnamon.
Preheat oven to ... egg whites into cherry mixture; then turn ... 50 minutes or until firm and golden brown. Dust with powdered sugar. Makes 8 servings.
Spread pie filing ... tube pan. Sprinkle bread cubes evenly over ... minutes. Serve warm, scoop onto serving plates with cherries on top. 6 to 8 servings.
Spread pie filling in dish and top with bread cubes. Drizzle with ... center is done. Allow to stand 5 minutes. Good warm or cold with cool whip or ice cream.
Preheat oven to ... Cut crusts from bread, if desired. ... medium bowl, beat eggs, milk, and sugar together; then pour over bread and bake 1 hour. Serves 6.
Spread pie filling ... casserole. Top with bread cubes. Microwave butter ... is just about set in center, rotating dish once or twice. Serve warm or cold.
Layer pie filling and bread cubes in 9"x13" ... Sprinkle with cinnamon. Bake in moderate oven until brown. Serve with whipped topping. Yield: 15 to 20 servings.
Preheat oven to ... large bowl, soak bread in milk for ... confectioner's sugar. Allow to cool and cut into squares. Wrap in foil to keep moist, and fresh.
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