- 1. CHEESY CORN AND POTATO CASSEROLE
- Mix the 3 cans ... on the top of casserole. Add salt and ... will think it took forever!
Ingredients: 9 (cheese .. corn .. milk .. onions .. patatoes ...)
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- 2. CHEESY POTATO CASSEROLE
- Let tater tots thaw and crumple into a large bowl. Mix in soup and sour cream and 1/2 the Cheddar cheese. Spread into a baking dish and sprinkle the ...
Ingredients: 4 (cheese .. cream .. soup .. tots)
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- 3. CHEESY POTATO CASSEROLE
- Thaw potatoes; mix all ingredients except corn flakes crumbs. Reserve some cheese for top. Put in buttered 9"x13" pan. Sprinkle cheese and corn flake ...
Ingredients: 11 (browns .. cheese .. cream .. crumbs .. onion .. parsley ...)
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- 4. CHEESY POTATO CASSEROLE
- Mix above ingredients and put in greased 2 quart crock pot. Cook on high 2-3 hours.
Ingredients: 3 (milk .. potatoes .. soup)
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- 5. CHEESY POTATO CASSEROLE
- Mix all ingredients. Spread into a 9 x 13 inch pan or dish. Bake at 375 degrees for 1 hour. Sprinkle top with extra grated cheese.
Ingredients: 6 (cheese .. cream .. soup ...)
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- 6. CHEESY POTATO CASSEROLE
- Mix together all ingredients except corn flakes and 1/2 cup butter. Pour it all into 9"x13" pan. Cover with remaining ingredients. Bake at 350 ...
Ingredients: 9 (browns .. cheese .. cream .. flakes .. onion .. salt ...)
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- 7. CHEESY POTATO CASSEROLE
- Grease a 9 x 13 inch baking pan. Empty hash browns into pan. Add one stick of melted butter pour over top of hash browns. Sprinkle chopped onion over ...
Ingredients: 7 (browns .. cheese .. milk .. soup ...)
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- 8. CHEESY POTATO CASSEROLE
- Grease a 9 x 13 inch pan. Spread tater tots in pan (can thaw there). Sprinkle with onion. Mix undiluted soups with sour cream and spread over the ...
Ingredients: 6 (cheese .. cream .. onions .. soup ...)
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- 9. CHEESY POTATO CASSEROLE
- Thaw hash browns. Mix with salt, pepper, onion, soup, and sour cream in 9 x 13 inch pan. Sprinkle cheese on top. Dot with butter. Bake uncovered at ...
Ingredients: 8 (browns .. cheese .. cream .. salt .. soup ...)
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- 10. CHEESY POTATO CASSEROLE
- Thaw hash browns. Put into 9 x 13 inch pan. Mix together soup, sour cream, half and half, salt and pepper. Cover hash browns and stir to mix ...
Ingredients: 6 (browns .. cheese .. half .. soup ...)
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