- 1. CHEESY HASH BROWN POTATO CASSEROLE
- Mix above ingredients and ... mix. Sprinkle topping over potatoes and bake at 350 degrees for 45 minutes.
Ingredients: 11 (cream .. milk .. onion .. salt .. soup ...)
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- 2. CHEESY POTATO CASSEROLE
- Thaw potatoes; mix all ingredients ... put in refrigerator before baking.
Ingredients: 11 (browns .. cheese .. cream .. crumbs .. onion .. parsley ...)
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- 3. CHEESY POTATO CASSEROLE
- Mix above ingredients and put in greased 2 quart crock pot. Cook on high 2-3 hours.
Ingredients: 3 (milk .. potatoes .. soup)
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- 4. HASH BROWN AND CHEESY CASSEROLE
- Mix 2 pounds frozen hash browns (Southern style), thawed, with the following: Put mixture in a 9 x 13 pan. Mix together the following:
Ingredients: 7 (cheese .. salt .. soup ...)
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- 5. CHEESY POTATO CASSEROLE
- Mix all ingredients together. Spread into 9 x 13 inch dish or pan. Sprinkle with parsley flakes on top. Bake 1 1/2 to 2 hours in oven at 350 degrees.
Ingredients: 8 (browns .. cheese .. cream .. onion .. peppers .. soup ...)
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- 6. CHEESY POTATO CASSEROLE
- Mix all ingredients and put in 9x13 dish. Bake at 375 degrees for 1 hour.
Ingredients: 6 (browns .. cheese .. cream .. onions .. soup ...)
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- 7. CHEESY POTATO CASSEROLE
- Mix together. Bake at 300 degrees for 1 hour.
Ingredients: 5 (cheese .. cream .. soup ...)
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- 8. CHEESY POTATO CASSEROLE
- Mix all ingredients and add topping. Bake for 40 to 60 minutes at 350 degrees.
Ingredients: 10 (cheese .. cream .. salt .. soup ...)
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- 9. CHEESY POTATO CASSEROLE
- Mix all ingredients. Spread into a 9 x 13 inch pan or dish. Bake at 375 degrees for 1 hour. Sprinkle top with extra grated cheese.
Ingredients: 6 (cheese .. cream .. soup ...)
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- 10. CHEESY POTATO CASSEROLE
- Mix together all ingredients except corn flakes and 1/2 cup butter. Pour it all into 9"x13" pan. Cover with remaining ingredients. Bake at 350 ...
Ingredients: 9 (browns .. cheese .. cream .. flakes .. onion .. salt ...)
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